All Bran sabor chocolate
Packaged product Sweets and Desserts Kellogg´s
All Bran sabor chocolate contains 418 kcal per 100 g. A serving, a barras 40 g (40 g) provides about 167 kcal.
Roughly 52% of its calories come from carbohydrates, with 41% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 17.5 g | 22% |
| Saturated fat L | 9.8 g | 49% |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 267 mg | 12% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 15 g | 54% |
| Total sugars L | 27.5 g | |
| Added sugars L | 15.9 g | 32% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 52%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gabove the median for sweets and desserts (median 5.9 g)
- Fiber15 gin the top quarter of sweets and desserts (median 2 g)
- Sugars27.5 gabove the median for sweets and desserts (median 20.8 g)
- Fat17.5 gabove the median for sweets and desserts (median 13 g)
- Saturated fat9.8 gabove the median for sweets and desserts (median 5.4 g)
- Sodium267 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kellogg´s
- Barcode
- 7501008075067
- Quantity
- 240 g
- Label serving
- a barras 40 g
- Category
- Barra sabor chocolate
- Packaging
- Box,en:container
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cereal de salvado de trigo [salvado de trigo (salvado de triggo, harina_de trigo), azúcar malta, sal , ácido ascórbico, maltodextrina palmitato (vrtamina A), óxído de zinc, hierro reducido, colecalciferol (vitamina D), ácido fólico], azúcar, aceite de palma, harina de trigo, chispas sabor chocolate (min. 9 %) (azúcar, aceite de palmiste parcialmente hidrogenado, cocoa, dextrosa, Iecitina de soya), fibra de avena, cocoa, huevo, salvado de trigo, sal yodada, saborizante artificial a vainilla, emulsificante (lecitina de soya), leudante (bicarbonato de sodio), saborizante natural y artificial a mantequilla, leche descremada en polvo. CONTIENE GLUTEN. CONTIENE INGREDIENTES DE HUEVO, LECHE Y TRIGO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 7501008075067. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.