All Bran sabor chocolate
Packaged product Süßigkeiten und Desserts Kellogg´s
All Bran sabor chocolate contains 418 kcal per 100 g. A Serving, a barras 40 g (40 g) provides about 167 kcal.
Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 17,5 g | 22 % |
| Saturated fat L | 9,8 g | 49 % |
| Cholesterol L | 25 mg | 8 % |
| Sodium L | 267 mg | 12 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 15 g | 54 % |
| Total sugars L | 27,5 g | |
| Added sugars L | 15,9 g | 32 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 52 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber15 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars27,5 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat17,5 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat9,8 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium267 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kellogg´s
- Barcode
- 7501008075067
- Quantity
- 240 g
- Label serving
- a barras 40 g
- Category
- barra-sabor-chocolate
- Packaging
- Box,en:container
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cereal de salvado de trigo [salvado de trigo (salvado de triggo, harina_de trigo), azúcar malta, sal , ácido ascórbico, maltodextrina palmitato (vrtamina A), óxído de zinc, hierro reducido, colecalciferol (vitamina D), ácido fólico], azúcar, aceite de palma, harina de trigo, chispas sabor chocolate (min. 9 %) (azúcar, aceite de palmiste parcialmente hidrogenado, cocoa, dextrosa, Iecitina de soya), fibra de avena, cocoa, huevo, salvado de trigo, sal yodada, saborizante artificial a vainilla, emulsificante (lecitina de soya), leudante (bicarbonato de sodio), saborizante natural y artificial a mantequilla, leche descremada en polvo. CONTIENE GLUTEN. CONTIENE INGREDIENTES DE HUEVO, LECHE Y TRIGO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in All Bran sabor chocolate?
100 g of All Bran sabor chocolate has 418 kcal. Serving, a barras 40 g (40 g): about 167 kcal.
How much protein is in All Bran sabor chocolate?
All Bran sabor chocolate contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in Serving, a barras 40 g (40 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in All Bran sabor chocolate?
All Bran sabor chocolate has 50 g of total carbohydrates per 100 g, including 15 g of fiber and 27,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All Bran sabor chocolate?
All Bran sabor chocolate contains 17,5 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).
How much sodium is in All Bran sabor chocolate?
100 g contains 267 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501008075067. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.