7 Korn Getreidebrei

Packaged product Breakfast Cereals DmBio

7 Korn Getreidebrei contains 367 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 14% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (368 kcal per 100 g).

100 g provides 123% of the Daily Value for manganese, 45% of the Daily Value for copper and 27% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

7 Korn Getreidebrei by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
11.7 gprotein
67 gcarbohydrates
3.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.7 g 4%
Cholesterol L 0 mg 0%
Sodium L 12 mg 0.5%
Total carbohydrates L 67 g 24%
Dietary fiber L 10.6 g 38%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 11.7 g 23%
Vitamin A L 0 µg0%
Vitamin C L 0.063 mg0.1%
Vitamin D L 0.033 µg0.2%
Vitamin E L 0.8 mg5%
Thiamin (B1) L 0.065 mg5%
Riboflavin (B2) L 0.001 mg0.1%
Niacin (B3) L 0.013 mg0.1%
Pantothenic acid (B5) L 0.12 mg2%
Vitamin B6 L 0.2 mg12%
Folate (B9) L 6.4 µg2%
Vitamin B12 L 0 µg0%
Calcium L 32.4 mg2%
Iron L 3.3 mg18%
Magnesium L 107 mg25%
Phosphorus L 332 mg27%
Potassium L 362 mg8%
Zinc L 2.6 mg24%
Copper L 0.4 mg45%
Manganese L 2.8 mg123%
Selenium L 2.5 µg5%
Iodine L 2.5 µg2%
Chloride L 32.5 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 78%Fat: 9%367kcal / 100 g
  • Protein 14%
  • Carbohydrates 78%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese123%Copper45%Phosphorus27%Magnesium25%Zinc24%Iron18%Vitamin B612%Potassium8%Thiamin (B1)5%Vitamin E5%

Nutritional insights

  • Protein11.7 gabove the median for breakfast cereals (median 11 g)
  • Fiber10.6 gin the top quarter of breakfast cereals (median 8.6 g)
  • Sugars1.1 gin the lowest quarter of breakfast cereals (median 9.6 g)
  • Fat3.3 gin the lowest quarter of breakfast cereals (median 6.4 g)
  • Saturated fat0.7 gin the lowest quarter of breakfast cereals (median 1.2 g)
  • Sodium12 mgbelow the median for breakfast cereals (median 32 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
  • Water10.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L52.6 g
Carotenoids (1)
Beta-carotene L1.3 µg
Other components (2)
Water L10.5 g
Alcohol L0 g

Product details

Brand
DmBio
Barcode
4067796064407
Quantity
250g
Category
Porridge
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

25% VOLLKORNHAFERMEHL*, 25% VOLLKORNROGGENMEHL*, 25% VOLLKORNWEIZENMEHL*, 20% GERSTENVOLLKORNMEHL*, 1,7% VOLLKORNDINKELMEHL* 1,6% Maismehl*, 1,6% Reísmehl*, Vitamin B,2.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4067796064407. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 7 Korn Getreidebrei?

100 g of 7 Korn Getreidebrei has 367 kcal.

Is 7 Korn Getreidebrei high in protein?

7 Korn Getreidebrei contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 11 g).

How many carbs are in 7 Korn Getreidebrei?

7 Korn Getreidebrei has 67 g of total carbohydrates per 100 g, including 10.6 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 7 Korn Getreidebrei?

7 Korn Getreidebrei contains 3.3 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

What vitamins and minerals does 7 Korn Getreidebrei contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (123% DV), copper (45% DV), phosphorus (27% DV), magnesium (25% DV) and zinc (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 7 Korn Getreidebrei?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.