4 Brioche Burger Buns
Packaged product Meals and Dishes Warburtons
4 Brioche Burger Buns contains 296 kcal per 100 g. A serving, 1 roll, 58 g (58 g) provides about 172 kcal.
Roughly 67% of its calories come from carbohydrates, with 19% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 49.1 g | 18% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 8.4 g | |
| Added sugars L | 9.2 g | 18% |
| Protein L | 10.2 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 67%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.2 gin the top quarter of meals and dishes (median 9.3 g)
- Fiber1.2 gin the lowest quarter of meals and dishes (median 2.8 g)
- Sugars8.4 gin the top quarter of meals and dishes (median 6.5 g)
- Fat6 gabove the median for meals and dishes (median 5 g)
- Saturated fat2.4 gin the top quarter of meals and dishes (median 0.8 g)
- Sodium340 mgin the lowest quarter of meals and dishes (median 442 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Warburtons
- Barcode
- 5010044008295
- Quantity
- 216g
- Label serving
- 1 roll (58 g)
- Category
- Hamburger buns
- Packaging
- Plastic,bag,en:pack,en:mixed-plastic-film-bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Wheat_ Flour (with Calcium, Iron, Niacin (B3) and Thiamin (B1)), Water, Sugar, Vegetable oils (rapeseed oil, sustainable palm oil), Glaze (water, pea protein, glucose syrup, rice flour), Yeast, Salt, Emulsifiers: E471, E481, E472e; Tapioca starch, _Wheat_ gluten, _Soya_ Flour, Preservative: Calcium Propionate; Colour: Beta Carotene; Flour Treatment Agent: Ascorbic Acid (Vitamin C), E920 (vegetarian), natural flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSaltRapeseed (canola) oilPalm oilGlucose syrupRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan hamburguesa brioche Tradipan | 296 | 10.1 g | 52 g | 4.8 g |
| Extrasoft Hamburger buns Metro | 296 | 9.7 g | 51 g | 5.9 g |
| Pain Burger Geant Brioche EPI D'OR | 296 | 9 g | 49 g | 6.5 g |
| Hamburgerbroodjes sesam Hoogvliet | 296 | 9.6 g | 50 g | 5.6 g |
| Hamburger Buns Butter Krust | 296 | 8.5 g | 57.8 g | 2.8 g |
| Enriched Jumbo Seeded Hamburger Buns Brookshire's | 296 | 8.5 g | 57.8 g | 2.8 g |
| Wonder, hamburger buns Wonder | 296 | 8.5 g | 57.8 g | 2.8 g |
| Enriched hamburger buns Earthgrains Baking Companies Inc. | 296 | 9.3 g | 53.7 g | 4.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010044008295. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.