2 fondants au chocolat
Packaged product Sweets and Desserts Delhaize
2 fondants au chocolat contains 492 kcal per 100 g. A serving, 70 g (70 g) provides about 344 kcal.
Roughly 62% of its calories come from fat, with 32% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 421 kcal per 100 g across 59 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 492 kcal | |
| Total fat L | 34.1 g | 44% |
| Saturated fat L | 22.4 g | 112% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 39.9 g | 15% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 39.9 g | |
| Added sugars L | 14.1 g | 28% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 32%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber2.4 gin the lowest quarter of sweets and desserts (median 2.8 g)
- Sugars39.9 gin the top quarter of sweets and desserts (median 33.1 g)
- Fat34.1 gin the top quarter of sweets and desserts (median 25 g)
- Saturated fat22.4 gin the top quarter of sweets and desserts (median 14 g)
- Sodium80 mgabove the median for sweets and desserts (median 58 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400112813607
- Quantity
- 150 g
- Label serving
- 70 g
- Category
- Fondant au chocolat
- Packaging
- Plastic,Box,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondant Bio Chocolat Terra Cérès | 481 | 4.7 g | 40.2 g | 33.3 g |
| Fondant au chocolat Carrefour | 504 | 7.4 g | 50 g | 30 g |
| Le gâteau fondant Gü | 474 | 4.7 g | 45 g | 30 g |
| Les Surgelés - Fondant au Chocolat Lidl | 472 | 4.9 g | 40.4 g | 31.8 g |
| Fondant au chocolat Les desserts du crémier | 462 | 5.7 g | 37 g | 32 g |
| Fondant au chocolat Sans marque | 456 | 5.7 g | 53 g | 24 g |
| Le vrai fondant Michel et Augustin | 455 | 5.7 g | 49 g | 26 g |
| Fondant au Chocolat Chef Select To Go | 455 | 5 g | 42 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400112813607. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.