vloeibare bakboter
Packaged product Fette und Öle Solo
Vloeibare bakboter contains 621 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,3 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fette und Öle on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
100 g provides 81 % of the Daily Value for Vitamin A, 80 % of the Daily Value for Vitamin E and 33 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 621 kcal | |
| Total fat L | 69 g | 88 % |
| Saturated fat L | 6,4 g | 32 % |
| Sodium L | 342 mg | 15 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 725 µg | 81 % |
| Vitamin D L | 6,6 µg | 33 % |
| Vitamin E L | 12 mg | 80 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,3 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0,5 gbelow the median for Fette und Öle (median 0,6 g)
- Fat69 gabove the median for Fette und Öle (median 33 g)
- Saturated fat6,4 gabove the median for Fette und Öle (median 5,6 g)
- Sodium342 mgabove the median for Fette und Öle (median 245 mg)
- Protein per 100 kcal0,081 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Solo
- Barcode
- 8719200021228
- Quantity
- 750 ml
- Category
- bak margarine
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
vegetable oils and fats 78% (rapeseed 76%, fully hydrogenated rapeseed), water, salt (1%), emulsifiers (sunflower lecithin and soy lecithin), acid (citric acid), natural flavouring, colour (natural carotene), vitamin a, vitamin d, ingredients: graisses et huiles végétales 78% (colza 76%, colza totalement hydrogéné), eau, sel (1%), emulsifiants (lécithin de tournesol, lecithin de soya), acidifiant (acide citrique), arôme naturel, colorant (carotènes naturels), vitamin a, vitamin d,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Frequently asked questions
How many calories are in vloeibare bakboter?
100 g of vloeibare bakboter has 621 kcal.
How much protein is in vloeibare bakboter?
Vloeibare bakboter contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,3 % of its calories come from protein.
How many carbs are in vloeibare bakboter?
Vloeibare bakboter has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in vloeibare bakboter?
Vloeibare bakboter contains 69 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
What vitamins and minerals does vloeibare bakboter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (81 % DV), Vitamin E (80 % DV) and Vitamin D (33 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in vloeibare bakboter?
100 g contains 342 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719200021228. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.