Vanilla Orange Cream Truffle Bar

Packaged product Milch und Eier

Vanilla Orange Cream Truffle Bar contains 571 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 43 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vanilla Orange Cream Truffle Bar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
2,9 gprotein
60 gcarbohydrates
34,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 34,3 g 44 %
Saturated fat L 22,9 g 115 %
Trans fat L 0 g
Cholesterol L 14 mg 5 %
Sodium L 57 mg 2 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 0 g 0 %
Total sugars L 57,1 g
Added sugars L 54,3 g 109 %
Protein L 2,9 g 6 %
Calcium L 114 mg9 %
Eisen L 0 mg0 %
Kalium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 43 %Fat: 55 %571kcal / 100 g
  • Protein 2 %
  • Carbohydrates 43 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Kalium4 %Eisen0 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of Milch und Eier (median 8 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,6 g)
  • Sugars57,1 gin the top quarter of Milch und Eier (median 3,9 g)
  • Fat34,3 gin the top quarter of Milch und Eier (median 10 g)
  • Saturated fat22,9 gin the top quarter of Milch und Eier (median 4,2 g)
  • Sodium57 mgbelow the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 2,9 g2,9 g
Carbohydrates 60 g60 g
Fat 34,3 g34,3 g
Fiber 0 g0 g
Sugars 57,1 g57,1 g
Sodium 57,1 mg57 mg

Product details

Barcode
0081014110558
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Orange Cream Truffle Bar?

100 g of Vanilla Orange Cream Truffle Bar has 571 kcal.

How much protein is in Vanilla Orange Cream Truffle Bar?

Vanilla Orange Cream Truffle Bar contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).

How many carbs are in Vanilla Orange Cream Truffle Bar?

Vanilla Orange Cream Truffle Bar has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 57,1 g of sugars.

How much fat is in Vanilla Orange Cream Truffle Bar?

Vanilla Orange Cream Truffle Bar contains 34,3 g of fat per 100 g, of which 22,9 g is saturated (115 % of the Daily Value).

How much sodium is in Vanilla Orange Cream Truffle Bar?

100 g contains 57 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. März 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2505700. License: CC0 1.0 (U.S. public domain). Source record dated 10. Februar 2023. Imported 6. November 2026.
  • Open Food Facts, record 0081014110558. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2022. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.