Vanilla & Chocolate Cupcakes, Vanilla & Chocolate
Packaged product Süßigkeiten und Desserts TWO-BITE
Vanilla & Chocolate Cupcakes, Vanilla & Chocolate contains 423 kcal per 100 g. A typical serving of 3 CUPCAKES (71 g) provides about 300 kcal.
Roughly 53 % of its calories come from carbohydrates, with 45 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (388 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 21,1 g | 27 % |
| Saturated fat L | 6,3 g | 32 % |
| Trans fat L | 0 g | |
| Cholesterol L | 28 mg | 9 % |
| Sodium L | 282 mg | 12 % |
| Total carbohydrates L | 56,3 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 42,2 g | |
| Added sugars L | 40,8 g | 82 % |
| Protein L | 2,8 g | 6 % |
| Calcium L | 20 mg | 2 % |
| Eisen L | 1,4 mg | 8 % |
| Kalium L | 77 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 53 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gin the lowest quarter of Süßigkeiten und Desserts (median 3,8 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,2 g)
- Sugars42,2 gin the top quarter of Süßigkeiten und Desserts (median 31,2 g)
- Fat21,1 gabove the median for Süßigkeiten und Desserts (median 18 g)
- Saturated fat6,3 gbelow the median for Süßigkeiten und Desserts (median 7 g)
- Sodium282 mgbelow the median for Süßigkeiten und Desserts (median 284 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Product details
- Brand
- TWO-BITE
- Barcode
- 0770981031040
- Label serving
- 3 CUPCAKES
- Category
- kuchen-Kuchen-Snack-Kuchen
Ingredients
ICING SUGAR (SUGAR, CORNSTARCH), SUGAR, VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, FRACTIONATED PALM OIL, FRACTIONATED PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, EGGS, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL AND/OR CANOLA OIL, SPRINKLES (ICING SUGAR [SUGAR, CORNSTARCH], PALM KERNEL OIL, MODIFIED CORNSTARCH, CORNSTARCH, SHELLAC, SUNFLOWER LECITHIN, COLOR [FD&C YELLOW #5, FD&C YELLOW #6, FD&C BLUE #1, FD&C RED #40], POLYSORBATE 60), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), MODIFIED CORNSTARCH, WHEY (MILK), NONFAT DRY MILK, COCOA POWDER, MONO- AND DIGLYCERIDES, BUTTER (CREAM, SALT), SALT, COLOR (FD&C YELLOW #5, FD&C YELLOW #6, FD&C RED #40 LAKE), LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), NATURAL FLAVOR, EMULSIFIER BLEND (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID [PRESERVATIVE]), SOYBEAN LECITHIN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Ing/Nut Donut French Cruller Powdered Sugar MEIJER | 423 | 3,9 g | 36,5 g | 28,8 g |
| Vanilla & Chocolate Mini Cupcakes, Vanilla & Chocolate FAVORITE DAY | 423 | 2,8 g | 56,3 g | 21,1 g |
| Cotton Candy Mini Cupcakes, Cotton Candy FAVORITE DAY | 423 | 1,4 g | 54,9 g | 21,1 g |
| Vanilla Mini Cupcakes, Vanilla FAVORITE DAY | 423 | 1,4 g | 54,9 g | 21,1 g |
| Vanilla Cupcakes, Vanilla TWO-BITE | 423 | 1,4 g | 56,3 g | 21,1 g |
| Assorted Cupcakes With Holiday Inspired Sprinkle Blend, Assorted MEIJER | 423 | 1,9 g | 55,8 g | 21,2 g |
| Vanilla/Chocolate Mini Cupcakes, Vanilla/Chocolate CAFE VALLEY BAKERY | 423 | 2,8 g | 66,2 g | 16,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla & Chocolate Cupcakes, Vanilla & Chocolate?
100 g of Vanilla & Chocolate Cupcakes, Vanilla & Chocolate has 423 kcal. 3 CUPCAKES (71 g): about 300 kcal.
How much protein is in Vanilla & Chocolate Cupcakes, Vanilla & Chocolate?
Vanilla & Chocolate Cupcakes, Vanilla & Chocolate contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in 3 CUPCAKES (71 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,8 g).
How many carbs are in Vanilla & Chocolate Cupcakes, Vanilla & Chocolate?
Vanilla & Chocolate Cupcakes, Vanilla & Chocolate has 56,3 g of total carbohydrates per 100 g, including 0 g of fiber and 42,2 g of sugars.
How much fat is in Vanilla & Chocolate Cupcakes, Vanilla & Chocolate?
Vanilla & Chocolate Cupcakes, Vanilla & Chocolate contains 21,1 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in Vanilla & Chocolate Cupcakes, Vanilla & Chocolate?
100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1129740. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
Last updated: . Source description: "VANILLA & CHOCOLATE CUPCAKES, VANILLA & CHOCOLATE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.