Toasted sesame dressing

Packaged product Suppen und Saucen

Toasted sesame dressing contains 533 kcal per 100 g. A Serving, 2 Tbsp, 30 ml (30 g) provides about 160 kcal.

Roughly 83 % of its calories come from fat, with 17 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

533kcal per 100 g
0 gprotein
23,3 gcarbohydrates
50 gfat
160kcal in Serving, 2 Tbsp, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 50 g 64 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.700 mg 74 %
Total carbohydrates L 23,3 g 8 %
Dietary fiber L 0,8 g 3 %
Total sugars L 20 g
Added sugars L 20 g 40 %
Protein L 0 g 0 %
Calcium L 73 mg6 %
Eisen L 1,2 mg7 %
Kalium L 53 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 17 %Fat: 83 %533kcal / 100 g
  • Carbohydrates 17 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Calcium6 %Kalium1 %

Nutritional insights

  • Protein0 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
  • Fiber0,8 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sugars20 gin the top quarter of Suppen und Saucen (median 4 g)
  • Fat50 gin the top quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat6,7 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sodium1.700 mgin the top quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcal533 kcal
Protein 0 g0 g
Carbohydrates 23,3 g23,3 g
Fat 50 g50 g
Fiber 0,8 g0,8 g
Sugars 20 g20 g
Sodium 1.700 mg1.700 mg

Product details

Barcode
0088177228182
Label serving
2 Tbsp (30 ml)
Category
lebensmittel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vegetable oil (soybean and/or canola), sugar, water, expeller pressed sesame oil, vinegar, sesame seeds, salt, black pepper, mustard flour, dried ginger, xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEssigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toasted sesame dressing?

100 g of Toasted sesame dressing has 533 kcal. Serving, 2 Tbsp, 30 ml (30 g): about 160 kcal.

How much protein is in Toasted sesame dressing?

Toasted sesame dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 2 Tbsp, 30 ml (30 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).

How many carbs are in Toasted sesame dressing?

Toasted sesame dressing has 23,3 g of total carbohydrates per 100 g, including 0,8 g of fiber and 20 g of sugars.

How much fat is in Toasted sesame dressing?

Toasted sesame dressing contains 50 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

How much sodium is in Toasted sesame dressing?

100 g contains 1.700 mg of sodium, 74 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1948556. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juni 2018. Imported 6. November 2026.
  • Open Food Facts, record 0088177228182. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.