Tchico peanuts

Packaged product Süßigkeiten und Desserts Révey

Tchico peanuts contains 579 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 37 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 5.808 % of the Daily Value for Phosphor and 892 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tchico peanuts by Révey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
579kcal per 100 g
5 gprotein
56 gcarbohydrates
41 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 579 kcal
Total fat L 41 g 53 %
Saturated fat L 16 g 80 %
Sodium L 400 mg 17 %
Total carbohydrates L 56 g 20 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 63 g 126 %
Protein L 5 g 10 %
Calcium L 11.600 mg892 %
Phosphor L 72.600 mg5.808 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 37 %Fat: 60 %579kcal / 100 g
  • Protein 3 %
  • Carbohydrates 37 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor5.808 %Calcium892 %

Nutritional insights

  • Protein5 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
  • Fat41 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat16 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
  • Sodium400 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L17,7 g
Mehrfach ungesättigtes Fett L19,6 g

Product details

Brand
Révey
Barcode
6111266750753
Quantity
350 g
Label serving
100
Category
peanut-spreads
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable oil, peanuts, salt, caramel coloring (E150a), emulsifier (soy lecithin E322)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerErdnussSalz

Frequently asked questions

How many calories are in Tchico peanuts?

100 g of Tchico peanuts has 579 kcal.

How much protein is in Tchico peanuts?

Tchico peanuts contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).

How many carbs are in Tchico peanuts?

Tchico peanuts has 56 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tchico peanuts?

Tchico peanuts contains 41 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Tchico peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Phosphor (5.808 % DV) and Calcium (892 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tchico peanuts?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6111266750753. License: ODbL 1.0 (Open Food Facts). Source record dated 27. August 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.