Tart Cherry

Packaged product Süßigkeiten und Desserts Pulp&Press

Tart Cherry contains 39 kcal per 100 g. A Serving, 355 ml (355 g) provides about 140 kcal.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 282 kcal per 100 g across 658 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tart Cherry by Pulp&Press, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
39kcal per 100 g
0,14 gprotein
9,6 gcarbohydrates
0 gfat
140kcal in Serving, 355 ml (355 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 39,4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2,8 mg 0,1 %
Total carbohydrates L 9,6 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 8,5 g
Protein L 0,14 g 0,3 %
Calcium L 8,5 mg0,6 %
Eisen L 0,21 mg1 %
Kalium L 113 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %39kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium2 %Eisen1 %Calcium0,6 %

Nutritional insights

  • Protein0,14 gabove the median for Süßigkeiten und Desserts (median 0 g)
  • Sugars8,5 gin the lowest quarter of Süßigkeiten und Desserts (median 58,7 g)
  • Sodium2,8 mgbelow the median for Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pulp&Press
Barcode
0873860000547
Label serving
355 ml
Category
Sirupe
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Solbærsaft 0,75l Røyse Røyse bærpresseri 39 0,2 g 9,1 g 0,1 g
Sirop Eyguebelle 39 0 g 10 g 0 g
Granatapfel Sirup Darbo 39 0 g 9,7 g 0 g
Sirop Pêche Prune Coing Moulin de Valdonne 41 0 g 10,2 g 0 g
Aardbei - framboos Solevita 38 0,2 g 9,1 g 0,2 g
sirop de verveine Bigallet 38 0,001 g 9,1 g 0,001 g
Sirop sucre de canne Caramel Meneau 38 0 g 9 g 0 g
Yo - Fruchtsirup Himbeer-zitrone Yo 38 0,5 g 9,4 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tart Cherry?

100 g of Tart Cherry has 39 kcal. Serving, 355 ml (355 g): about 140 kcal.

How much protein is in Tart Cherry?

Tart Cherry contains 0,14 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,5 g in Serving, 355 ml (355 g). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 0 g).

How many carbs are in Tart Cherry?

Tart Cherry has 9,6 g of total carbohydrates per 100 g, including 0 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tart Cherry?

Tart Cherry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Tart Cherry?

100 g contains 2,8 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. Januar 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0873860000547. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Januar 2025. Imported 8. November 2026.

Last updated: . Source description: "Tart Cherry". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.