Standard milk

Packaged product Milch und Eier Woolworths

Standard milk contains 61 kcal per 100 g. A Serving, 1 portion, 250 ml (250 g) provides about 153 kcal.

Roughly 49 % of its calories come from fat, with 31 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Standard milk by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
3,2 gprotein
4,7 gcarbohydrates
3,3 gfat
153kcal in Serving, 1 portion, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61,2 kcal
Total fat L 3,3 g 4 %
Saturated fat L 2,3 g 12 %
Sodium L 34 mg 1 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 3,2 g 6 %
Cholin L 0 mg0 %
Calcium L 116 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 31 %Fat: 49 %61kcal / 100 g
  • Protein 21 %
  • Carbohydrates 31 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Cholin0 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of Milch und Eier (median 8 g)
  • Sugars4,3 gabove the median for Milch und Eier (median 3,8 g)
  • Fat3,3 gin the lowest quarter of Milch und Eier (median 10,2 g)
  • Saturated fat2,3 gbelow the median for Milch und Eier (median 4,3 g)
  • Sodium34 mgin the lowest quarter of Milch und Eier (median 236 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g

Product details

Brand
Woolworths
Barcode
9300633991067
Quantity
2l
Label serving
1 portion (250 ml)
Category
Milch und Eier

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Full Cream Australian Milk Kirkland 61 3,2 g 4,5 g 3,4 g
French Vanilla Flavoured Milk Farmhouse 61 3,6 g 8,1 g 1,6 g
Dairy Choice Milk Dairy Choice 61 3,2 g 4,5 g 3,4 g
Plus Protein Strawberry Yoghurt Pauls 61 10,1 g 4,6 g 0,19 g
PLUS+ Protein Blueberry Yoghurt Pauls 61 15,1 g 6,8 g 0,3 g
Low Fat Peanut Butter Flavoured Milk First Choice 61 8,4 g 5,2 g 0,8 g
Old Beijing Yogurt Old Town 61 2,3 g 7 g 2,9 g
Good Oat Barista Oat Milk All Good 61 0,8 g 7,8 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Standard milk?

100 g of Standard milk has 61 kcal. Serving, 1 portion, 250 ml (250 g): about 153 kcal.

How much protein is in Standard milk?

Standard milk contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 8 g in Serving, 1 portion, 250 ml (250 g). About 21 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).

How many carbs are in Standard milk?

Standard milk has 4,7 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Standard milk?

Standard milk contains 3,3 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).

How much sodium is in Standard milk?

100 g contains 34 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300633991067. License: ODbL 1.0 (Open Food Facts). Source record dated 25. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.