Sprinkles

Packaged product Süßigkeiten und Desserts CHOCOMAKER

Sprinkles contains 500 kcal per 100 g. A typical serving of 1 tsp (4 g) provides about 20 kcal.

Roughly 73 % of its calories come from carbohydrates, with 27 % from fat and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 375 kcal per 100 g across 1.173 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
0 gprotein
75 gcarbohydrates
12,5 gfat
20kcal in 1 tsp (4 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 12,5 g 16 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 0 g 0 %
Total sugars L 75 g
Added sugars L 75 g 150 %
Protein L 0 g 0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 73 %Fat: 27 %500kcal / 100 g
  • Carbohydrates 73 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Sugars75 gin the top quarter of Süßigkeiten und Desserts (median 60 g)
  • Fat12,5 gabove the median for Süßigkeiten und Desserts (median 7,5 g)
  • Saturated fat12,5 gabove the median for Süßigkeiten und Desserts (median 8,9 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 0 g0 g
Carbohydrates 75 g75 g
Fat 12,5 g12,5 g
Fiber 0 g0 g
Sugars 75 g75 g
Sodium 0 mg0 mg

Product details

Brand
CHOCOMAKER
Barcode
0879826015211
Label serving
1 tsp
Category
Baking Decorations & Dessert Toppings

Ingredients

SUGAR, PALM KERNEL AND PALM OIL, CORN STARCH, SPIRULINA EXTRACT, SUNFLOWER LECITHIN (AN EMULSIFIER), MALTODEXTRIN, CARNAUBA WAX AND CELLULOSE GUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sprinkles Jimmies WILTON 500 0 g 75 g 12,5 g
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Sprinkles Mix, Rainbow WILTON 500 0 g 75 g 12,5 g
Seasoning Blend Salted Caramel TONE'S 500 0 g 100 g 0 g
Dessert Toppers Teeny Tiny Chips Deluxe Cookies, Dessert Toppers KEEBLER 500 8,3 g 66,7 g 20,8 g
Silver Jimmies CINGARI FAMILY 500 0 g 75 g 25 g
Cookie Pieces With Chocolate Chunks Dessert Toppings, Chocolate Chunks CHIPS AHOY! 500 5,6 g 66,7 g 25 g
Sprinkles CHOCOMAKER 500 0 g 75 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sprinkles?

100 g of Sprinkles has 500 kcal. 1 tsp (4 g): about 20 kcal.

How much protein is in Sprinkles?

Sprinkles contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 tsp (4 g). About 0 % of its calories come from protein.

How many carbs are in Sprinkles?

Sprinkles has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 75 g of sugars.

How much fat is in Sprinkles?

Sprinkles contains 12,5 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

How much sodium is in Sprinkles?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0879826015211. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Dezember 2022. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 1978594. License: CC0 1.0 (U.S. public domain). Source record dated 15. April 2020. Imported 6. November 2026.

Last updated: . Source description: "SPRINKLES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.