Spaghetti Dinkel
Packaged product Getränke Coop naturaplan
Spaghetti Dinkel contains 346 kcal per 100 g. A Serving, 80.0 g (80 g) provides about 277 kcal.
Roughly 78 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (354 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 78 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of Getränke (median 12,1 g)
- Fiber8 gin the top quarter of Getränke (median 3,5 g)
- Sugars0,6 gin the lowest quarter of Getränke (median 3 g)
- Fat2,4 gin the top quarter of Getränke (median 1,7 g)
- Saturated fat0,8 gin the top quarter of Getränke (median 0,3 g)
- Sodium0 mgin the lowest quarter of Getränke (median 3,8 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop naturaplan
- Barcode
- 7627534043032
- Quantity
- 500g
- Label serving
- 80.0 g
- Category
- Spaghetti
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
kelmeh épeautre Delta hl. peautre bio. pelta bio. sprechen gwaren. respondent mispondono tta. Makroe www.coop.ch/foodprofil lan ospe - misse Richtlinien von Bio Suisse mernhof biologisch produ - vollständige Energie Energie Energia Fett Matières grasses - Grassi
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghetti di lenticchie gialle Cucina nobile | 346 | 22 g | 57 g | 2 g |
| Spaghetti iris Iris | 346 | 14 g | 66 g | 2 g |
| Spaghetti di grano duro antico Il Cerreto | 346 | 12 g | 67 g | 2,1 g |
| Fullkorn spaghetti ICA Gott Liv | 346 | 14 g | 64 g | 2 g |
| Spaghetti integrale wholegrain San fabio | 346 | 14 g | 61 g | 2,9 g |
| Fullkorn spaghetti Rema 1000 | 346 | 12 g | 63 g | 3,2 g |
| Spaghetti Gentile | 346 | 14 g | 69 g | 1,5 g |
| Bulk Deal 6 X Liberto Black Soya Bean Spaghetti Liberto | 346 | 46 g | 15 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti Dinkel?
100 g of Spaghetti Dinkel has 346 kcal. Serving, 80.0 g (80 g): about 277 kcal.
Is Spaghetti Dinkel high in protein?
Spaghetti Dinkel contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 10,4 g in Serving, 80.0 g (80 g). About 16 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 12,1 g).
How many carbs are in Spaghetti Dinkel?
Spaghetti Dinkel has 64 g of total carbohydrates per 100 g, including 8 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti Dinkel?
Spaghetti Dinkel contains 2,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Spaghetti Dinkel?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7627534043032. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.