Soya Chunks

Packaged product Bohnen und Hülsenfrüchte Nutriking

Soya Chunks contains 345 kcal per 100 g.

Roughly 64 % of its calories come from protein, with 34 % from carbohydrates and 1 % from fat (estimated with general energy factors).

That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 158 kcal per 100 g across 12.517 products.

100 g provides 27 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soya Chunks by Nutriking, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
62 gprotein
33 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 0,5 g 0,6 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 33 g 12 %
Dietary fiber L 1 g 4 %
Total sugars not reported
Protein L 62 g 124 %
Calcium L 350 mg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64 %Carbohydrates: 34 %Fat: 1 %345kcal / 100 g
  • Protein 64 %
  • Carbohydrates 34 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27 %

Nutritional insights

  • Protein62 gin the top quarter of Bohnen und Hülsenfrüchte (median 6,2 g)
  • Fiber1 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 3,8 g)
  • Fat0,5 gbelow the median for Bohnen und Hülsenfrüchte (median 1,8 g)
  • Protein per 100 kcal18 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutriking
Barcode
8908005035008
Category
soy-chunks
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% DEFATTED SOYA FLOUR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Soya Chunks?

100 g of Soya Chunks has 345 kcal.

Is Soya Chunks high in protein?

Soya Chunks contains 62 g of protein per 100 g (124 % of the 50 g Daily Value). About 64 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 6,2 g).

How many carbs are in Soya Chunks?

Soya Chunks has 33 g of total carbohydrates per 100 g, including 1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soya Chunks?

Soya Chunks contains 0,5 g of fat per 100 g.

What vitamins and minerals does Soya Chunks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (27 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908005035008. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.