Sours shockin blue raspberry

Packaged product Früchte

Sours shockin blue raspberry contains 370 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

100 g provides 341 % of the Daily Value for Vitamin C and 28 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sours shockin blue raspberry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
0 gprotein
92,6 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 93 mg 4 %
Total carbohydrates L 92,6 g 34 %
Dietary fiber not reported
Total sugars L 92,6 g
Added sugars L 92,6 g 185 %
Protein L 0 g 0 %
Vitamin C L 307 mg341 %
Calcium L 370 mg28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %370kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C341 %Calcium28 %

Nutritional insights

  • Protein0 gin the lowest quarter of Früchte (median 0,7 g)
  • Sugars92,6 gin the top quarter of Früchte (median 12 g)
  • Fat0 gin the lowest quarter of Früchte (median 0,1 g)
  • Sodium93 mgabove the median for Früchte (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 28,2 kcal370 kcal
Protein 0 g0 g
Carbohydrates 7 g92,6 g
Fat 0 g0 g
Fiber n/an/a
Sugars 7 g92,6 g
Sodium n/a93 mg

Product details

Barcode
0043000083284
Quantity
19 oz
Category
Früchte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sours shockin blue raspberry?

100 g of Sours shockin blue raspberry has 370 kcal.

How much protein is in Sours shockin blue raspberry?

Sours shockin blue raspberry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Früchte, that is in the lowest quarter (median 0,7 g).

How many carbs are in Sours shockin blue raspberry?

Sours shockin blue raspberry has 92,6 g of total carbohydrates per 100 g, including 92,6 g of sugars.

How much fat is in Sours shockin blue raspberry?

Sours shockin blue raspberry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sours shockin blue raspberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (341 % DV) and Calcium (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sours shockin blue raspberry?

100 g contains 93 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. April 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1727993. License: CC0 1.0 (U.S. public domain). Source record dated 14. Dezember 2019. Imported 6. November 2026.
  • Open Food Facts, record 0043000083284. License: ODbL 1.0 (Open Food Facts). Source record dated 28. April 2023. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.