Snack-Knäcke

Packaged product Snacks DmBio

Snack-Knäcke contains 446 kcal per 100 g.

Roughly 45 % of its calories come from carbohydrates, with 36 % from fat and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 388 kcal per 100 g across 638 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack-Knäcke by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
446kcal per 100 g
21 gprotein
48 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 17 g 22 %
Saturated fat L 4,9 g 25 %
Sodium L 720 mg 31 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 8,7 g 31 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 45 %Fat: 36 %446kcal / 100 g
  • Protein 20 %
  • Carbohydrates 45 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of Snacks (median 12 g)
  • Fiber8,7 gbelow the median for Snacks (median 12 g)
  • Sugars2,5 gabove the median for Snacks (median 2,2 g)
  • Fat17 gin the top quarter of Snacks (median 7,3 g)
  • Saturated fat4,9 gin the top quarter of Snacks (median 1,1 g)
  • Sodium720 mgin the top quarter of Snacks (median 489 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DmBio
Barcode
4058172778094
Quantity
200 g
Category
Knäckebrot
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DINKELWEIZEN-Vollkornmehl* (65 g**), EMMENTALER gerieben* (14 g**) [EMMENTALER (MILCH", Salz, KÄSEREIKULTUREN, mikrobieller Labaustauschstoff), Maisstärke"], Kürbiskerne* (11 g**), DINKELWEIZENMEHL (7 g**), HAFERFLOCKEN*, natives Olivenöl extra", Meersalz, Hefe, Sonnenblumenkerne*, Leinsaat*, GERSTENMALZEXTRAKT*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HaferOlivenölSalzHefeMilch

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Knusperknäcke Snack Tomate, Käse und Sesam K-Bio 446 19 g 52 g 16 g
Käse-Kürbiskern Edeka Bio 446 18 g 45,5 g 19,2 g
Vollkorn Bäckerknäcke Käse Kürbiskern Bohlsener Mühle 447 19,8 g 46,6 g 18,3 g
Chia & Haver / Chia & Avoine Dr. Karg's 447 14 g 49 g 19 g
Weizenvollkorn-Knäckebrot mit Halbschrotstücken und Kürbiskernen Lidl 447 19,1 g 43,2 g 19,9 g
Ma tartine croquante Bio Aline & Olivier 447 15,5 g 39 g 22,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack-Knäcke?

100 g of Snack-Knäcke has 446 kcal.

Is Snack-Knäcke high in protein?

Snack-Knäcke contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 12 g).

How many carbs are in Snack-Knäcke?

Snack-Knäcke has 48 g of total carbohydrates per 100 g, including 8,7 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack-Knäcke?

Snack-Knäcke contains 17 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

How much sodium is in Snack-Knäcke?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4058172778094. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.