Schnitzel Chicken Cutlet

Packaged product Geflügel Schneiders

Schnitzel Chicken Cutlet contains 232 kcal per 100 g. A Serving, 1 piece, 125 g (125 g) provides about 290 kcal.

Roughly 40 % of its calories come from fat, with 33 % from carbohydrates and 26 % from protein (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

100 g provides 11 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Schnitzel Chicken Cutlet by Schneiders, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
232kcal per 100 g
15,2 gprotein
19,2 gcarbohydrates
10,4 gfat
290kcal in Serving, 1 piece, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 10,4 g 13 %
Saturated fat L 1,6 g 8 %
Trans fat L 0 g
Cholesterol L 40 mg 13 %
Sodium L 408 mg 18 %
Total carbohydrates L 19,2 g 7 %
Dietary fiber L 0,8 g 3 %
Total sugars L 0,8 g
Protein L 15,2 g 30 %
Calcium L 8 mg0,6 %
Eisen L 2 mg11 %
Kalium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 33 %Fat: 40 %232kcal / 100 g
  • Protein 26 %
  • Carbohydrates 33 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen11 %Kalium4 %Calcium0,6 %

Nutritional insights

  • Protein15,2 gbelow the median for Geflügel (median 17,9 g)
  • Fiber0,8 gabove the median for Geflügel (median 0,031 g)
  • Sugars0,8 gbelow the median for Geflügel (median 0,88 g)
  • Fat10,4 gin the top quarter of Geflügel (median 4,4 g)
  • Saturated fat1,6 gabove the median for Geflügel (median 1,2 g)
  • Sodium408 mgabove the median for Geflügel (median 290 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schneiders
Barcode
0063100133191
Label serving
1 piece (125 g)
Category
Geflügel

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schnitzel Chicken Cutlet?

100 g of Schnitzel Chicken Cutlet has 232 kcal. Serving, 1 piece, 125 g (125 g): about 290 kcal.

Is Schnitzel Chicken Cutlet high in protein?

Schnitzel Chicken Cutlet contains 15,2 g of protein per 100 g (30 % of the 50 g Daily Value), or 19 g in Serving, 1 piece, 125 g (125 g). About 26 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 17,9 g).

How many carbs are in Schnitzel Chicken Cutlet?

Schnitzel Chicken Cutlet has 19,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schnitzel Chicken Cutlet?

Schnitzel Chicken Cutlet contains 10,4 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Schnitzel Chicken Cutlet contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Schnitzel Chicken Cutlet?

100 g contains 408 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. Mai 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063100133191. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Mai 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.