Sausage smoke
Packaged product Fleisch
Sausage smoke contains 300 kcal per 100 g. A Serving, 1 LINK, 90 g (90 g) provides about 270 kcal.
Roughly 69 % of its calories come from fat, with 26 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 23,3 g | 30 % |
| Saturated fat L | 7,8 g | 39 % |
| Trans fat L | 0 g | |
| Cholesterol L | 72 mg | 24 % |
| Sodium L | 911 mg | 40 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 20 g | 40 % |
| Calcium L | 17 mg | 1 % |
| Eisen L | 1,1 mg | 6 % |
| Kalium L | 458 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 4 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of Fleisch (median 14,3 g)
- Fiber1,1 gin the top quarter of Fleisch (median 0 g)
- Sugars1,1 gabove the median for Fleisch (median 0,7 g)
- Fat23,3 gabove the median for Fleisch (median 22 g)
- Saturated fat7,8 gbelow the median for Fleisch (median 8,2 g)
- Sodium911 mgabove the median for Fleisch (median 800 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 44 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 300 kcal | 300 kcal |
| Protein | 20 g | 20 g |
| Carbohydrates | 3,3 g | 3,3 g |
| Fat | 23,3 g | 23,3 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 1,1 g | 1,1 g |
| Sodium | 911 mg | 911 mg |
Product details
- Barcode
- 0833911003088
- Quantity
- 16 oz
- Label serving
- 1 LINK (90 g)
- Category
- Würste
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, scallions, water, salt, garlic, paprika, flavorings, sodium phosphate, liquid smoke, lemon juice, onion, dextrose, sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork and Apple Sausages Sainsbury's | 300 | 15,6 g | 8,5 g | 22,4 g |
| Cotija Cheese & Fire-Roasted Poblano Smoked Beef Sausage Aidells | 300 | 15,7 g | 1,4 g | 24,3 g |
| Skinless Beef Frankfurters Sabrett | 300 | 12 g | 0 g | 28 g |
| Jalapeno Cheddar Smokey Sausages Compliments | 300 | 15 g | 4 g | 25 g |
| Original bratwurst sausages Johnsonville | 300 | 14 g | 3 g | 26 g |
| Italian sausage Johnsonville | 300 | 14 g | 3 g | 26 g |
| Iowa Smokehouse, Old Fashioned Coarse Ground Wieners Preferred Wholesale Inc. | 300 | 12 g | 2 g | 26 g |
| Grand bratwurst Campofrio | 300 | 10 g | 1,6 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sausage smoke?
100 g of Sausage smoke has 300 kcal. Serving, 1 LINK, 90 g (90 g): about 270 kcal.
Is Sausage smoke high in protein?
Sausage smoke contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 18 g in Serving, 1 LINK, 90 g (90 g). About 26 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 14,3 g).
How many carbs are in Sausage smoke?
Sausage smoke has 3,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,1 g of sugars.
How much fat is in Sausage smoke?
Sausage smoke contains 23,3 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in Sausage smoke?
100 g contains 911 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2469375. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
- Open Food Facts, record 0833911003088. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Juni 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.