Sanders, Bumpy Cake, Caramel
Packaged product Süßigkeiten und Desserts SANDERS
Sanders, Bumpy Cake, Caramel contains 427 kcal per 100 g. A typical serving of 1 SLICE (75 g) provides about 320 kcal.
Roughly 53 % of its calories come from carbohydrates, with 45 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 388 kcal per 100 g across 2.630 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 21,3 g | 27 % |
| Saturated fat L | 6,7 g | 33 % |
| Trans fat L | 3,3 g | |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 347 mg | 15 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 36 g | |
| Protein L | 2,7 g | 5 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0,96 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 53 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of Süßigkeiten und Desserts (median 3,8 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,2 g)
- Sugars36 gabove the median for Süßigkeiten und Desserts (median 31,2 g)
- Fat21,3 gabove the median for Süßigkeiten und Desserts (median 18 g)
- Saturated fat6,7 gbelow the median for Süßigkeiten und Desserts (median 7 g)
- Sodium347 mgabove the median for Süßigkeiten und Desserts (median 286 mg)
- Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Product details
- Brand
- SANDERS
- Barcode
- 0035900278228
- Label serving
- 1 SLICE
- Category
- kuchen-Kuchen-Snack-Kuchen
Ingredients
SUGAR, WATER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SOYBEAN OIL, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D), BUTTER, INVERT SUGAR, CONTAINS LESS THAN 2%: EGG WHITES, PROPYLENE GLYCOL MONO & DIESTERS, LEAVENING (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINIUM PHOSPHATE, BAKING SODA), COCONUT OIL, MONO & DIGLYCERIDES, SALT, NONFAT MILK, FOOD STARCH-MODIFIED, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLOR, POLYSORBATE 60, SOY LECITHIN, CORN STARCH, CELLULOSE GUM, CITRIC ACID (PRESERVATIVE), CORN OIL, DEXTROSE, EGG YOLKS, GLYCERIN, PROPYLENE GLYCOL, SORBITAN MONOSTEARATE, SULFITES, WHEAT STARCH, XANTHAN GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sanders, Bumpy Cake, Caramel?
100 g of Sanders, Bumpy Cake, Caramel has 427 kcal. 1 SLICE (75 g): about 320 kcal.
How much protein is in Sanders, Bumpy Cake, Caramel?
Sanders, Bumpy Cake, Caramel contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in 1 SLICE (75 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,8 g).
How many carbs are in Sanders, Bumpy Cake, Caramel?
Sanders, Bumpy Cake, Caramel has 56 g of total carbohydrates per 100 g, including 0 g of fiber and 36 g of sugars.
How much fat is in Sanders, Bumpy Cake, Caramel?
Sanders, Bumpy Cake, Caramel contains 21,3 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Sanders, Bumpy Cake, Caramel?
100 g contains 347 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9. Oktober 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1865076. License: CC0 1.0 (U.S. public domain). Source record dated 9. Oktober 2017. Imported 6. November 2026.
Last updated: . Source description: "SANDERS, BUMPY CAKE, CARAMEL". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.