Roasted red pepper snack
Packaged product Snacks
Roasted red pepper snack contains 221 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 40 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 12,4 g | 16 % |
| Saturated fat L | 1,3 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 381 mg | 17 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 2,7 g | |
| Protein L | 6,2 g | 12 % |
| Calcium L | 35 mg | 3 % |
| Eisen L | 1,6 mg | 9 % |
| Kalium L | 62 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 40 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gbelow the median for Snacks (median 7,1 g)
- Fiber4,4 gabove the median for Snacks (median 3,9 g)
- Sugars2,7 gbelow the median for Snacks (median 5 g)
- Fat12,4 gbelow the median for Snacks (median 21,1 g)
- Saturated fat1,3 gin the lowest quarter of Snacks (median 3,6 g)
- Sodium381 mgbelow the median for Snacks (median 411 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 221 kcal | 221 kcal |
| Protein | 6,2 g | 6,2 g |
| Carbohydrates | 23 g | 23 g |
| Fat | 12,4 g | 12,4 g |
| Fiber | n/a | 4,4 g |
| Sugars | 2,7 g | 2,7 g |
| Sodium | 381 mg | 381 mg |
Product details
- Barcode
- 0690277990212
- Category
- Snacks
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Pretzel Duo United | 221 | 11,7 g | 17,2 g | 11 g |
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| Crispy Pumpkin Fritters Itsu | 221 | 6,7 g | 23 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted red pepper snack?
100 g of Roasted red pepper snack has 221 kcal.
How much protein is in Roasted red pepper snack?
Roasted red pepper snack contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Snacks, that is below the median (median 7,1 g).
How many carbs are in Roasted red pepper snack?
Roasted red pepper snack has 23 g of total carbohydrates per 100 g, including 4,4 g of fiber and 2,7 g of sugars.
How much fat is in Roasted red pepper snack?
Roasted red pepper snack contains 12,4 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Roasted red pepper snack?
100 g contains 381 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 31. Mai 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2424370. License: CC0 1.0 (U.S. public domain). Source record dated 25. August 2021. Imported 6. November 2026.
- Open Food Facts, record 0690277990212. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Mai 2025. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.