Risotto de setas

Packaged product Gemüse Hacendado

Risotto de setas contains 136 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 45 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 154 kcal per 100 g across 105 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Risotto de setas by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
2,9 gprotein
15 gcarbohydrates
6,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 6,9 g 9 %
Saturated fat L 2,4 g 12 %
Sodium L 320 mg 14 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 0,7 g 3 %
Total sugars L 0,2 g
Added sugars L 0 g 0 %
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 45 %Fat: 46 %136kcal / 100 g
  • Protein 9 %
  • Carbohydrates 45 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of Gemüse (median 4,6 g)
  • Fiber0,7 gin the lowest quarter of Gemüse (median 1,1 g)
  • Sugars0,2 gin the lowest quarter of Gemüse (median 0,9 g)
  • Fat6,9 gin the top quarter of Gemüse (median 4,6 g)
  • Saturated fat2,4 gabove the median for Gemüse (median 1,6 g)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000227201
Quantity
350 g
Category
Pilzrisottos
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Arroz cocido Carnaroli 40% (agua, arroz Carnaroli), agua, setas champiñón 12.5% (Agaricus bisporus), aceite de oliva extra virgen, setas nameko 3.7% (Pholiota nameko), harina de arroz, setas porcini 2.6% (Boletus edulis), _mantequilla_, _queso_ grana padano DOP (_leche_, sal, cuajo, conservante (lisozima de _huevo_)), queso asiago DOP (_leche_, sal, cuajo, fermentos lácticos), cebolla, caldo vegetal (sal, fécula de patatas, maltodextrina de patatas, verduras deshidratadas (cebolla, zanahoria, _apio_, perejil), aceite de semillas de girasol, especias, extractos de hierbas aromáticas), setas porcini secas 0.3% (Boletus edulis), sal, ajo, perejil, pimienta negra.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenölReisButterZwiebelnSalzKnoblauchMilchSonnenblumenöl

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Mon Plat Bio Risotto aux champignons Instants Nature 133 4,4 g 15 g 5,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Risotto de setas?

100 g of Risotto de setas has 136 kcal.

How much protein is in Risotto de setas?

Risotto de setas contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 4,6 g).

How many carbs are in Risotto de setas?

Risotto de setas has 15 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Risotto de setas?

Risotto de setas contains 6,9 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Risotto de setas?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000227201. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.