Ravioli Bolognese

Packaged product Mahlzeiten und Gerichte Aldi

Ravioli Bolognese contains 72 kcal per 100 g. A Serving, 400 g (400 g) provides about 288 kcal.

Roughly 63 % of its calories come from carbohydrates, with 19 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 99 kcal per 100 g across 60 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli Bolognese by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
3 gprotein
11 gcarbohydrates
1,5 gfat
288kcal in Serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 520 mg 23 %
Total carbohydrates L 11 g 4 %
Dietary fiber not reported
Total sugars L 2,5 g
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 63 %Fat: 19 %72kcal / 100 g
  • Protein 17 %
  • Carbohydrates 63 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of Mahlzeiten und Gerichte (median 4,6 g)
  • Sugars2,5 gabove the median for Mahlzeiten und Gerichte (median 2,3 g)
  • Fat1,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,4 g)
  • Saturated fat0,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,3 g)
  • Sodium520 mgin the top quarter of Mahlzeiten und Gerichte (median 342 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
29021536
Label serving
400 g
Category
Bolognese Raviolis
Packaging
canned
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ravioli à la sauce tomate Eco+ 76 3 g 12,2 g 1,3 g
Ravioli bolognese mamma lucia mamma lucia 80 3,4 g 13 g 1,5 g
Ravioli in tomatensaus 800g Everyday 82 3,2 g 12 g 1,9 g
Ravioli la finesse 86 2,9 g 13 g 2,2 g
Bio Ravioli Zimmermann 86 4,1 g 11 g 2,2 g
Ravioli bolognaise Panzani 88 3,8 g 12,6 g 2,3 g
Le Ravioli Bolognese - Farce au bœuf Panzani 88 3,8 g 12,6 g 2,3 g
Ravioli Bolognese Maggi 88 3,4 g 11 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli Bolognese?

100 g of Ravioli Bolognese has 72 kcal. Serving, 400 g (400 g): about 288 kcal.

How much protein is in Ravioli Bolognese?

Ravioli Bolognese contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 12 g in Serving, 400 g (400 g). About 17 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 4,6 g).

How many carbs are in Ravioli Bolognese?

Ravioli Bolognese has 11 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli Bolognese?

Ravioli Bolognese contains 1,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Ravioli Bolognese?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29021536. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.