Ranch Dip With Fresh Sour Cream, Ranch

Packaged product Suppen und Saucen WEGMANS

Ranch Dip With Fresh Sour Cream, Ranch contains 214 kcal per 100 g. A typical serving of 2 Tbsp (28 g) provides about 60 kcal.

Roughly 79 % of its calories come from fat, with 14 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 125 kcal per 100 g across 1.859 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

214kcal per 100 g
3,6 gprotein
7,1 gcarbohydrates
17,9 gfat
60kcal in 2 Tbsp (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 17,9 g 23 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 411 mg 18 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Protein L 3,6 g 7 %
Calcium L 118 mg9 %
Eisen L 0 mg0 %
Kalium L 179 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 14 %Fat: 79 %214kcal / 100 g
  • Protein 7 %
  • Carbohydrates 14 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Kalium4 %Eisen0 %

Nutritional insights

  • Protein3,6 gin the top quarter of Suppen und Saucen (median 2,6 g)
  • Fiber0 gin the lowest quarter of Suppen und Saucen (median 1,5 g)
  • Sugars3,6 gabove the median for Suppen und Saucen (median 3,3 g)
  • Fat17,9 gin the top quarter of Suppen und Saucen (median 6,7 g)
  • Saturated fat12,5 gin the top quarter of Suppen und Saucen (median 0 g)
  • Sodium411 mgbelow the median for Suppen und Saucen (median 495 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 214 kcal214 kcal
Protein 3,6 gn/a
Carbohydrates 7,1 g7,1 g
Fat 17,9 g17,9 g
Fiber 0 g0 g
Sugars 3,6 g3,6 g
Sodium 411 mg411 mg

Product details

Brand
WEGMANS
Barcode
0077890545560
Label serving
2 Tbsp
Category
Dips & Salsa

Ingredients

SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES [MICROBIAL]), CULTURED BUTTERMILK, SALT, WHEY, NATURAL FLAVORS, MALTODEXTRIN, DEXTROSE, NONFAT MILK, DEHYDRATED GARLIC, YEAST EXTRACT, DEHYDRATED PARSLEY, ONION POWDER, DEHYDRATED RED BELL PEPPER, LACTIC ACID, ENZYME MODIFIED BUTTER, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Hummus With Garlic, Garlic WATER STREET DELI 214 7,1 g 17,9 g 14,3 g
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French Onion Dip With Fresh Sour Cream, French Onion WEGMANS 214 3,6 g 7,1 g 17,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ranch Dip With Fresh Sour Cream, Ranch?

100 g of Ranch Dip With Fresh Sour Cream, Ranch has 214 kcal. 2 Tbsp (28 g): about 60 kcal.

How much protein is in Ranch Dip With Fresh Sour Cream, Ranch?

Ranch Dip With Fresh Sour Cream, Ranch contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 2 Tbsp (28 g). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,6 g).

How many carbs are in Ranch Dip With Fresh Sour Cream, Ranch?

Ranch Dip With Fresh Sour Cream, Ranch has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in Ranch Dip With Fresh Sour Cream, Ranch?

Ranch Dip With Fresh Sour Cream, Ranch contains 17,9 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

How much sodium is in Ranch Dip With Fresh Sour Cream, Ranch?

100 g contains 411 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. September 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890545560. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Januar 2023. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2365632. License: CC0 1.0 (U.S. public domain). Source record dated 26. September 2022. Imported 6. November 2026.

Last updated: . Source description: "RANCH DIP WITH FRESH SOUR CREAM, RANCH". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.