Quinoa

Packaged product Getreide und Pasta Continente

Quinoa contains 111 kcal per 100 g. A Serving, 120.0 g (120 g) provides about 133 kcal.

Roughly 68 % of its calories come from carbohydrates, with 20 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quinoa by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
111kcal per 100 g
3,2 gprotein
18,1 gcarbohydrates
2,4 gfat
133kcal in Serving, 120.0 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,7 g 4 %
Sodium not reported
Total carbohydrates L 18,1 g 7 %
Dietary fiber L 2,3 g 8 %
Total sugars L 0,2 g
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 68 %Fat: 20 %111kcal / 100 g
  • Protein 12 %
  • Carbohydrates 68 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of Getreide und Pasta (median 7,9 g)
  • Fiber2,3 gbelow the median for Getreide und Pasta (median 3 g)
  • Sugars0,2 gin the lowest quarter of Getreide und Pasta (median 2,1 g)
  • Fat2,4 gbelow the median for Getreide und Pasta (median 2,7 g)
  • Saturated fat0,7 gabove the median for Getreide und Pasta (median 0,5 g)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Continente
Barcode
5601312106203
Label serving
120.0 g
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Brown Rice Sun Made 111 2,6 g 23 g 0,92 g
Tikka Masala With Pilau Rice Zulekha 111 9,9 g 11,4 g 2,6 g
Mexican Style Rice Salad Co-op 111 2,9 g 17 g 2,8 g
Tomato & Basil Pasta Salad Asda 111 3,8 g 19 g 1,7 g
Quinoa Puoto 111 3,2 g 15,7 g 3,6 g
Couscous Bowl Migros V-Love 111 4,7 g 10 g 5,3 g
Yellow Vegetable Curry Rice WeightWatchers 111 3,3 g 18,1 g 2,4 g
Vine leaves stuff with rice Amphora 111 2,3 g 17,3 g 4,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quinoa?

100 g of Quinoa has 111 kcal. Serving, 120.0 g (120 g): about 133 kcal.

How much protein is in Quinoa?

Quinoa contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,8 g in Serving, 120.0 g (120 g). About 12 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 7,9 g).

How many carbs are in Quinoa?

Quinoa has 18,1 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quinoa?

Quinoa contains 2,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312106203. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.