Pumpkin hand pies
Packaged product Süßigkeiten und Desserts
Pumpkin hand pies contains 371 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 15,7 g | 20 % |
| Saturated fat L | 6,4 g | 32 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 329 mg | 14 % |
| Total carbohydrates L | 51,4 g | 19 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 22,9 g | |
| Added sugars L | 22,9 g | 46 % |
| Protein L | 4,3 g | 9 % |
| Calcium L | 43 mg | 3 % |
| Eisen L | 1,4 mg | 8 % |
| Kalium L | 86 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 56 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber1,4 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Sugars22,9 gabove the median for Süßigkeiten und Desserts (median 21,6 g)
- Fat15,7 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat6,4 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium329 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 114 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 371 kcal | 371 kcal |
| Protein | 4,3 g | 4,3 g |
| Carbohydrates | 51,4 g | 51,4 g |
| Fat | 15,7 g | 15,7 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 22,9 g | 22,9 g |
| Sodium | 329 mg | 329 mg |
Product details
- Barcode
- 0194346020133
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Cheesecake chocolat & noix de coco Gü | 371 | 4,5 g | 32,9 g | 24,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin hand pies?
100 g of Pumpkin hand pies has 371 kcal.
How much protein is in Pumpkin hand pies?
Pumpkin hand pies contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Pumpkin hand pies?
Pumpkin hand pies has 51,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 22,9 g of sugars.
How much fat is in Pumpkin hand pies?
Pumpkin hand pies contains 15,7 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in Pumpkin hand pies?
100 g contains 329 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 2. November 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346020133. License: ODbL 1.0 (Open Food Facts). Source record dated 2. November 2022. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2479015. License: CC0 1.0 (U.S. public domain). Source record dated 20. September 2022. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.