Pulled Chicken
Packaged product Mahlzeiten und Gerichte Ideal Nutrition
Pulled Chicken contains 116 kcal per 100 g. A Serving, 1 container, 283.495 g (284 g) provides about 329 kcal.
Roughly 52 % of its calories come from fat, with 48 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 0,35 g | 2 % |
| Cholesterol L | 21,2 mg | 7 % |
| Sodium L | 84,7 mg | 4 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 14,1 g | 28 % |
| Calcium L | 9,2 mg | 0,7 % |
| Eisen L | 0,25 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,1 gin the top quarter of Mahlzeiten und Gerichte (median 6,7 g)
- Fat6,7 gabove the median for Mahlzeiten und Gerichte (median 6 g)
- Saturated fat0,35 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,8 g)
- Sodium84,7 mgin the lowest quarter of Mahlzeiten und Gerichte (median 394 mg)
- Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ideal Nutrition
- Barcode
- 0810090510415
- Label serving
- 1 container (283.495 g)
- Category
- Mahlzeiten
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
All-Natural Chicken Breast, Mojo Sauce, Sweet Vidalia Onion, Lemon Pepper Spice, Sazon Tropical Sazon, Rice Bran Oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Gratin de macaroni et allumettes de jambon Comme J'aime | 116 | 8,2 g | 13 g | 3,2 g |
| Hollandse Groenteschotel Aldi All Seasons | 116 | 3 g | 12 g | 5,5 g |
| Haricots blancs, ratatouille et riz complet Comme J'Aime | 116 | 3,7 g | 19 g | 2,1 g |
| Curry rosso Primana | 116 | 5,9 g | 18 g | 1,5 g |
| Légumes au chèvre Seazon | 116 | 3,4 g | 16,6 g | 3,6 g |
| Garniture pour bouchées à la reine boîte de 400g U | 116 | 4,2 g | 10 g | 6,3 g |
| Gnocchi et Épinards Sauce au Chèvre Thiriet | 116 | 5,6 g | 13,3 g | 4,3 g |
| Bob evans, country gravy, sausage & potatoes bowl Bob Evans | 116 | 6,8 g | 9,3 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Chicken?
100 g of Pulled Chicken has 116 kcal. Serving, 1 container, 283.495 g (284 g): about 329 kcal.
Is Pulled Chicken high in protein?
Pulled Chicken contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 40 g in Serving, 1 container, 283.495 g (284 g). About 48 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 6,7 g).
How many carbs are in Pulled Chicken?
Pulled Chicken has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Chicken?
Pulled Chicken contains 6,7 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).
How much sodium is in Pulled Chicken?
100 g contains 84,7 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. Januar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810090510415. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Januar 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.