Pork Jerky

Packaged product Snacks KRAVE

Pork Jerky contains 321 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 90 kcal.

Roughly 49 % of its calories come from carbohydrates, with 40 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in Snacks on FoodFactly, where the median is 455 kcal per 100 g across 2.383 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

321kcal per 100 g
32,1 gprotein
39,3 gcarbohydrates
3,6 gfat
90kcal in Serving, 1 ONZ, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 3,6 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 750 mg 33 %
Total carbohydrates L 39,3 g 14 %
Dietary fiber L 0 g 0 %
Total sugars L 39,3 g
Protein L 32,1 g 64 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 49 %Fat: 10 %321kcal / 100 g
  • Protein 40 %
  • Carbohydrates 49 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein32,1 gabove the median for Snacks (median 17,9 g)
  • Fiber0 gin the lowest quarter of Snacks (median 1,8 g)
  • Sugars39,3 gin the top quarter of Snacks (median 5 g)
  • Fat3,6 gin the lowest quarter of Snacks (median 22,9 g)
  • Saturated fat0 gin the lowest quarter of Snacks (median 5,4 g)
  • Sodium750 mgbelow the median for Snacks (median 1.000 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 90 kcal321 kcal
Protein 9 g32,1 g
Carbohydrates 11 g39,3 g
Fat 1 g3,6 g
Fiber 0 g0 g
Sugars 11 g39,3 g
Sodium 210 mg750 mg

Product details

Brand
KRAVE
Barcode
0855002003326
Label serving
1 ONZ
Category
Other Snacks

Ingredients

PORK, CANE SUGAR, GLUTEN FREE SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL). CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, SOYBEAN OIL, RICE WINE (10% ALCOHOL, WATER, SALT), GRANULATED GARLIC, ONION POWDER, SPICES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKnoblauchZwiebelnSalz

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Honey Pepper Beef Jerky, Honey Pepper IT'S JERKY 321 46,4 g 14,3 g 5,4 g
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Hot N' Spicy Beef Jerky, Hot N' Spicy Beef EXTRAMILE 321 35,7 g 35,7 g 3,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Jerky?

100 g of Pork Jerky has 321 kcal. Serving, 1 ONZ, 28 g (28 g): about 90 kcal.

Is Pork Jerky high in protein?

Pork Jerky contains 32,1 g of protein per 100 g (64 % of the 50 g Daily Value), or 9 g in Serving, 1 ONZ, 28 g (28 g). About 40 % of its calories come from protein. Compared with other Snacks, that is above the median (median 17,9 g).

How many carbs are in Pork Jerky?

Pork Jerky has 39,3 g of total carbohydrates per 100 g, including 0 g of fiber and 39,3 g of sugars.

How much fat is in Pork Jerky?

Pork Jerky contains 3,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pork Jerky?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. April 2018. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0855002003326. License: ODbL 1.0 (Open Food Facts). Source record dated 19. April 2025. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 1644302. License: CC0 1.0 (U.S. public domain). Source record dated 20. April 2018. Imported 6. November 2026.

Last updated: . Source description: "PORK JERKY". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.