Pork Bungs Split

Packaged product Geflügel Seaboard Foods

Pork Bungs Split contains 179 kcal per 100 g. A typical serving of 4 oz (112 g) provides about 200 kcal.

Roughly 81 % of its calories come from fat, with 17 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for Geflügel on FoodFactly (182 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

179kcal per 100 g
8 gprotein
0,89 gcarbohydrates
17 gfat
200kcal in 4 oz (112 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 17 g 22 %
Saturated fat L 8 g 40 %
Trans fat L 0 g
Cholesterol L 152 mg 51 %
Sodium L 22 mg 1 %
Total carbohydrates L 0,89 g 0,3 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 8 g 16 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 2 %Fat: 81 %179kcal / 100 g
  • Protein 17 %
  • Carbohydrates 2 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein8 gin the lowest quarter of Geflügel (median 18,8 g)
  • Fat17 gabove the median for Geflügel (median 10,7 g)
  • Saturated fat8 gin the top quarter of Geflügel (median 3,6 g)
  • Sodium22 mgin the lowest quarter of Geflügel (median 62 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Product details

Brand
Seaboard Foods
Barcode
10736490917142
Label serving
4 oz
Category
Meat/Poultry/Other Animals Unprepared/Unprocessed

Ingredients

Pork Bungs

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Bungs Split?

100 g of Pork Bungs Split has 179 kcal. 4 oz (112 g): about 200 kcal.

How much protein is in Pork Bungs Split?

Pork Bungs Split contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 9 g in 4 oz (112 g). About 17 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 18,8 g).

How many carbs are in Pork Bungs Split?

Pork Bungs Split has 0,89 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Pork Bungs Split?

Pork Bungs Split contains 17 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Pork Bungs Split?

100 g contains 22 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. April 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2526078. License: CC0 1.0 (U.S. public domain). Source record dated 21. April 2022. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.