Pickled Eggs

Packaged product Milch und Eier Bay View

Pickled Eggs contains 144 kcal per 100 g. A Serving, 45 g (45 g) provides about 65 kcal.

Roughly 53 % of its calories come from fat, with 40 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pickled Eggs by Bay View, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
13,3 gprotein
2,2 gcarbohydrates
7,8 gfat
65kcal in Serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 7,8 g 10 %
Saturated fat L 3,3 g 17 %
Sodium L 284.000 mg 12.348 %
Total carbohydrates L 2,2 g 0,8 %
Dietary fiber not reported
Total sugars not reported
Protein L 13,3 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 7 %Fat: 53 %144kcal / 100 g
  • Protein 40 %
  • Carbohydrates 7 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,3 gabove the median for Milch und Eier (median 8 g)
  • Fat7,8 gbelow the median for Milch und Eier (median 10,2 g)
  • Saturated fat3,3 gbelow the median for Milch und Eier (median 4,3 g)
  • Sodium284.000 mgin the top quarter of Milch und Eier (median 236 mg)
  • Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bay View
Barcode
0024717005103
Quantity
16 oz
Label serving
45 g
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickled Eggs?

100 g of Pickled Eggs has 144 kcal. Serving, 45 g (45 g): about 65 kcal.

Is Pickled Eggs high in protein?

Pickled Eggs contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 6 g in Serving, 45 g (45 g). About 40 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Pickled Eggs?

Pickled Eggs has 2,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pickled Eggs?

Pickled Eggs contains 7,8 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Pickled Eggs?

100 g contains 284.000 mg of sodium, 12.348 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. Juni 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0024717005103. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Juni 2024. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.