Pesto verde
Packaged product Suppen und Saucen Delhaize
Pesto verde contains 435 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 435 kcal.
Roughly 92 % of its calories come from fat, with 4 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 381 kcal per 100 g across 544 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 44 g | 56 % |
| Saturated fat L | 6,1 g | 31 % |
| Sodium L | 840 mg | 37 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 4 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gabove the median for Suppen und Saucen (median 4 g)
- Fiber2,8 gabove the median for Suppen und Saucen (median 2,1 g)
- Sugars2,5 gbelow the median for Suppen und Saucen (median 3,3 g)
- Fat44 gabove the median for Suppen und Saucen (median 36,1 g)
- Saturated fat6,1 gabove the median for Suppen und Saucen (median 5 g)
- Sodium840 mgabove the median for Suppen und Saucen (median 683 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
basilicumsaus plantaardige olien, kaas en noten, (1,zonnebloem, 2,raapzaad soja: zie deksel*), grana padano bob kaas 5,2% ingredienten: basic 45%, ongeharde plantaardige olie 37% koemelk zout, stremse conserveermiddel (lysozym uit eieren) cashewnoten 3,5%, pecorino romano bob-kaas 3% (schapenmelk, zout, stremsell zout, pijnboompitten 1,5%, plantaardige vezels, natuurlijk aroma (ascorbinezuur), kan gluten bevattende granen, vis, aardnoten, soy, andere van basilicum 0.3%, zuurteregelaar (melkzuur), marjolein, antioxidant noten en selderij bevatten,/basiuc sauce with sunflower oil cheese and walnuts, ingredients: basil 45%, non-hydrogenated vegetable oil 37% (1,sunflower, 2,rapeseed, 3,soybean: see lid"), grana padano pdo cheese 5.2% cow's milk, salt, rennet, preservative (azufl ysozyme, cashew nuts 3.5%, pecorino romano pdo cheese 3% (sheep's milk, sheep's milk, sheep's milk, sheep's milk, sheep's milk, sheep salt, rennet), salt, pine nuts 1.5%, vegetable fibre, natural basil flavour 0.3%, milk regulator (lactic acid, marjoram, antioxidant (ascorbic acid), may contain cereals containing gluten, fish, peanuts, soy, other fruits only, celery bereidingswijze: 1 to 2 eetlepels per persoon door worn gegoten pasta roeren en opdienen, preparation: stir 1 to 2 tablespoons per person into the hot drained pasta and serve, bewaren een droge plaats bij kamertemperatuur, noming, maximaal 7 dagenudbaar in de koelkast (bij <70)/store in a dry place at room temperature, after opening, keep for 7 days in the refrigerator (at <7°c) 19
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto olives bio Alélor | 436 | 1,3 g | 6,3 g | 45 g |
| Pesto Sicilien avec fromage sicilien Villa Reale | 436 | 3,2 g | 6 g | 43 g |
| Siberisches Waldpesto Taiga | 434 | 1,8 g | 2 g | 47 g |
| Pesto Bärlauch Georg | 434 | 1,8 g | 2 g | 47 g |
| Pesto alla genovese vellutato Saclà | 437 | 2,1 g | 12 g | 42 g |
| Pesto Trufa Continente | 433 | 14,3 g | 14,3 g | 34,3 g |
| Pesto Bärlauch georg | 438 | 1,1 g | 2 g | 47 g |
| Pesto di ceci biologico Granda Tradizioni | 439 | 5,1 g | 16 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto verde?
100 g of Pesto verde has 435 kcal. Serving, 100.0 g (100 g): about 435 kcal.
How much protein is in Pesto verde?
Pesto verde contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,8 g in Serving, 100.0 g (100 g). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 4 g).
How many carbs are in Pesto verde?
Pesto verde has 4,1 g of total carbohydrates per 100 g, including 2,8 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto verde?
Pesto verde contains 44 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).
How much sodium is in Pesto verde?
100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113717317. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.