Papaya chunks

Packaged product Snacks

Papaya chunks contains 357 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 100 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Snacks on FoodFactly, where the median is 464 kcal per 100 g across 37.803 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
0 gprotein
89,3 gcarbohydrates
0 gfat
100kcal in Serving, 1 ONZ, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 143 mg 6 %
Total carbohydrates L 89,3 g 32 %
Dietary fiber L 3,6 g 13 %
Total sugars L 75 g
Added sugars L 39,3 g 79 %
Protein L 0 g 0 %
Calcium L 61 mg5 %
Eisen L 0 mg0 %
Kalium L 4 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %357kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Kalium0,1 %Eisen0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Snacks (median 7,1 g)
  • Fiber3,6 gbelow the median for Snacks (median 3,7 g)
  • Sugars75 gin the top quarter of Snacks (median 5,5 g)
  • Fat0 gin the lowest quarter of Snacks (median 21,4 g)
  • Saturated fat0 gin the lowest quarter of Snacks (median 3,8 g)
  • Sodium143 mgin the lowest quarter of Snacks (median 411 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 0 g0 g
Carbohydrates 89,3 g89,3 g
Fat 0 g0 g
Fiber 3,6 g3,6 g
Sugars 75 g75 g
Sodium 143 mg143 mg

Product details

Barcode
0832112009776
Label serving
1 ONZ (28 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Papaya, sugar, sodium metabisulphite (as so2), color (fd&c yellow 6 and yellow 5).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Papaya chunks?

100 g of Papaya chunks has 357 kcal. Serving, 1 ONZ, 28 g (28 g): about 100 kcal.

How much protein is in Papaya chunks?

Papaya chunks contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 ONZ, 28 g (28 g). About 0 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Papaya chunks?

Papaya chunks has 89,3 g of total carbohydrates per 100 g, including 3,6 g of fiber and 75 g of sugars.

How much fat is in Papaya chunks?

Papaya chunks contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Papaya chunks?

100 g contains 143 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2132126. License: CC0 1.0 (U.S. public domain). Source record dated 6. September 2018. Imported 6. November 2026.
  • Open Food Facts, record 0832112009776. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.