Pancake on stick
Packaged product Süßigkeiten und Desserts Great Value
Pancake on stick contains 310 kcal per 100 g.
Roughly 46 % of its calories come from carbohydrates, with 45 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 15,5 g | 20 % |
| Saturated fat L | 4,9 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12 % |
| Sodium L | 634 mg | 28 % |
| Total carbohydrates L | 35,2 g | 13 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,5 g | |
| Added sugars L | 15,5 g | 31 % |
| Protein L | 7 g | 14 % |
| Calcium L | 70 mg | 5 % |
| Eisen L | 0,7 mg | 4 % |
| Kalium L | 127 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 46 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars15,5 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat15,5 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat4,9 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium634 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 17 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 310 kcal | 310 kcal |
| Protein | 7 g | 7 g |
| Carbohydrates | 35,2 g | 35,2 g |
| Fat | 15,5 g | 15,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 15,5 g | 15,5 g |
| Sodium | 634 mg | 634 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742148557
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Cookies and Cream Cake Farmer's Market | 310 | 3 g | 38 g | 17 g |
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| Pumpkin Ginger Mini Hold the Cone! Ice Cream Cones Trader Joe's | 310 | 3,6 g | 38,1 g | 14,3 g |
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| Griddle Cake Jimmy Dean | 310 | 7,1 g | 31,9 g | 17,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pancake on stick?
100 g of Pancake on stick has 310 kcal.
How much protein is in Pancake on stick?
Pancake on stick contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in Pancake on stick?
Pancake on stick has 35,2 g of total carbohydrates per 100 g, including 0 g of fiber and 15,5 g of sugars.
How much fat is in Pancake on stick?
Pancake on stick contains 15,5 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Pancake on stick?
100 g contains 634 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7. Juni 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0078742148557. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Juni 2023. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2505014. License: CC0 1.0 (U.S. public domain). Source record dated 24. Februar 2023. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.