Original crackers

Packaged product Brot und Backwaren Vinta

Original crackers contains 500 kcal per 100 g. A Serving, 6 craquelins, 20 g (20 g) provides about 100 kcal.

Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 21 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
10 gprotein
65 gcarbohydrates
22,5 gfat
100kcal in Serving, 6 craquelins, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 22,5 g 29 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 800 mg 35 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 5 g 18 %
Total sugars L 10 g
Protein L 10 g 20 %
Calcium L 50 mg4 %
Eisen L 3,8 mg21 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 52 %Fat: 40 %500kcal / 100 g
  • Protein 8 %
  • Carbohydrates 52 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen21 %Calcium4 %Kalium3 %

Nutritional insights

  • Protein10 gabove the median for Brot und Backwaren (median 8 g)
  • Fiber5 gin the top quarter of Brot und Backwaren (median 2,3 g)
  • Sugars10 gabove the median for Brot und Backwaren (median 3,9 g)
  • Fat22,5 gin the top quarter of Brot und Backwaren (median 7 g)
  • Saturated fat5 gin the top quarter of Brot und Backwaren (median 1,6 g)
  • Sodium800 mgin the top quarter of Brot und Backwaren (median 409 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vinta
Barcode
0499007233533
Label serving
6 craquelins (20 g)
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original crackers?

100 g of Original crackers has 500 kcal. Serving, 6 craquelins, 20 g (20 g): about 100 kcal.

Is Original crackers high in protein?

Original crackers contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 2 g in Serving, 6 craquelins, 20 g (20 g). About 8 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8 g).

How many carbs are in Original crackers?

Original crackers has 65 g of total carbohydrates per 100 g, including 5 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original crackers?

Original crackers contains 22,5 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Original crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original crackers?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0499007233533. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.