Organic Sweet Corn
Packaged product Süßigkeiten und Desserts Maika’i
Organic Sweet Corn contains 99 kcal per 100 g. A Serving, 1 portion, 91 g (91 g) provides about 90 kcal.
Roughly 82 % of its calories come from carbohydrates, with 13 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98,9 kcal | |
| Total fat L | 0,55 g | 0,7 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 20,9 g | 8 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,3 g | 7 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 4,4 mg | 0,3 % |
| Eisen L | 0,44 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 82 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber2,2 gabove the median for Süßigkeiten und Desserts (median 2 g)
- Sugars2,2 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat0,55 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maika’i
- Barcode
- 0618551604310
- Label serving
- 1 portion (91 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Mango Sorbet Tubes Tajin | 99 | 0 g | 24,2 g | 0 g |
| Pastrami Mondo Doro | 99 | 15,2 g | 3,8 g | 2,4 g |
| Honey Mustard Chicken KEEN'S | 99 | 1,8 g | 16,8 g | 2,3 g |
| Hojicha Ice Cream Kori | 99 | 2 g | 11 g | 5 g |
| Cottage Pie On the Menu | 99 | 3,1 g | 12,6 g | 4,1 g |
| Sweet Potato & Aubergine Sri Lankan Curry Cook | 99 | 3,2 g | 15,7 g | 3,4 g |
| Impact Whey Protein (Pistachio Ice Cream) MyProtein | 99 | 18 g | 3,2 g | 1,5 g |
| Cottage Pie Quorn | 99 | 4,4 g | 14 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Sweet Corn?
100 g of Organic Sweet Corn has 99 kcal. Serving, 1 portion, 91 g (91 g): about 90 kcal.
How much protein is in Organic Sweet Corn?
Organic Sweet Corn contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in Serving, 1 portion, 91 g (91 g). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Organic Sweet Corn?
Organic Sweet Corn has 20,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Sweet Corn?
Organic Sweet Corn contains 0,55 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Organic Sweet Corn?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. Juli 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0618551604310. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Juli 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.