Organic grade a milk

Packaged product Milch und Eier

Organic grade a milk contains 51 kcal per 100 g.

Roughly 39 % of its calories come from carbohydrates, with 34 % from fat and 26 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 91 kcal per 100 g across 485 products.

100 g provides 11 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic grade a milk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
3,4 gprotein
5,1 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 2 g 3 %
Saturated fat L 1,3 g 6 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 48 mg 2 %
Total carbohydrates L 5,1 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,1 g
Protein L 3,4 g 7 %
Calcium L 141 mg11 %
Eisen L 0 mg0 %
Kalium L 155 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 39 %Fat: 34 %51kcal / 100 g
  • Protein 26 %
  • Carbohydrates 39 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Kalium3 %Eisen0 %

Nutritional insights

  • Protein3,4 gbelow the median for Milch und Eier (median 3,5 g)
  • Sugars5,1 gbelow the median for Milch und Eier (median 11 g)
  • Fat2 gbelow the median for Milch und Eier (median 3,2 g)
  • Saturated fat1,3 gbelow the median for Milch und Eier (median 2,2 g)
  • Sodium48 mgabove the median for Milch und Eier (median 40 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L45 IU
Other components (1)
Vitamin A, IE L2.710 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 50,8 kcal51 kcal
Protein 3,4 g3,4 g
Carbohydrates 5,1 g5,1 g
Fat 2 g2 g
Fiber 0 g0 g
Sugars 5,1 g5,1 g
Sodium 48 mg48 mg

Product details

Barcode
0052548695040
Category
Molkerei
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Yogurt Fattorie donna Giulia 51 4,2 g 8,5 g 1 g
Sungold Low Fat Milk Sungold 50 3,7 g 5,7 g 1,3 g
Yogurt líquido desnatado Froiz 52 3,1 g 9 g 0,2 g
Yogurt greco bianco 0% grassi Neogal 52 9 g 4,1 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic grade a milk?

100 g of Organic grade a milk has 51 kcal.

How much protein is in Organic grade a milk?

Organic grade a milk contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 3,5 g).

How many carbs are in Organic grade a milk?

Organic grade a milk has 5,1 g of total carbohydrates per 100 g, including 0 g of fiber and 5,1 g of sugars.

How much fat is in Organic grade a milk?

Organic grade a milk contains 2 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Organic grade a milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic grade a milk?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2468164. License: CC0 1.0 (U.S. public domain). Source record dated 19. November 2020. Imported 6. November 2026.
  • Open Food Facts, record 0052548695040. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Juni 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.