Organic cake cup mix

Packaged product Süßigkeiten und Desserts

Organic cake cup mix contains 348 kcal per 100 g. A Serving, 1 CAKE MIX, 69 g (69 g) provides about 240 kcal.

Roughly 92 % of its calories come from carbohydrates, with 5 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (377 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

348kcal per 100 g
4,4 gprotein
85,5 gcarbohydrates
1,5 gfat
240kcal in Serving, 1 CAKE MIX, 69 g (69 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,72 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 536 mg 23 %
Total carbohydrates L 85,5 g 31 %
Dietary fiber L 5,8 g 21 %
Total sugars L 40,6 g
Added sugars L 40,6 g 81 %
Protein L 4,4 g 9 %
Calcium L 49 mg4 %
Eisen L 1,5 mg8 %
Kalium L 336 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 92 %Fat: 4 %348kcal / 100 g
  • Protein 5 %
  • Carbohydrates 92 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen8 %Kalium7 %Calcium4 %

Nutritional insights

  • Protein4,4 gbelow the median for Süßigkeiten und Desserts (median 5 g)
  • Fiber5,8 gin the top quarter of Süßigkeiten und Desserts (median 2,5 g)
  • Sugars40,6 gabove the median for Süßigkeiten und Desserts (median 40,4 g)
  • Fat1,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Saturated fat0,72 gbelow the median for Süßigkeiten und Desserts (median 2,2 g)
  • Sodium536 mgabove the median for Süßigkeiten und Desserts (median 422 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 348 kcal348 kcal
Protein 4,4 g4,4 g
Carbohydrates 85,5 g85,5 g
Fat 1,5 g1,5 g
Fiber 5,8 g5,8 g
Sugars 40,6 g40,6 g
Sodium 536 mg536 mg

Product details

Barcode
0850403001223
Label serving
1 CAKE MIX (69 g)
Category
Kuchenmischungen
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic cane sugar, organic white rice flour, organic tapioca starch, organic cocoa powder (processed with alkali), citrus fiber, sodium bicarbonate, organic arrowroot powder, cream of tartar and salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerReisSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic cake cup mix?

100 g of Organic cake cup mix has 348 kcal. Serving, 1 CAKE MIX, 69 g (69 g): about 240 kcal.

How much protein is in Organic cake cup mix?

Organic cake cup mix contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in Serving, 1 CAKE MIX, 69 g (69 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5 g).

How many carbs are in Organic cake cup mix?

Organic cake cup mix has 85,5 g of total carbohydrates per 100 g, including 5,8 g of fiber and 40,6 g of sugars.

How much fat is in Organic cake cup mix?

Organic cake cup mix contains 1,5 g of fat per 100 g, of which 0,72 g is saturated (4 % of the Daily Value).

How much sodium is in Organic cake cup mix?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1813030. License: CC0 1.0 (U.S. public domain). Source record dated 11. August 2018. Imported 6. November 2026.
  • Open Food Facts, record 0850403001223. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.