New york style cheesecake

Packaged product Süßigkeiten und Desserts

New york style cheesecake contains 353 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

New york style cheesecake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
4,7 gprotein
35,3 gcarbohydrates
18,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 18,8 g 24 %
Saturated fat L 9,4 g 47 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 271 mg 12 %
Total carbohydrates L 35,3 g 13 %
Dietary fiber L 0 g 0 %
Total sugars L 23,5 g
Added sugars L 21,2 g 42 %
Protein L 4,7 g 9 %
Calcium L 71 mg5 %
Eisen L 1,2 mg7 %
Kalium L 118 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 43 %Fat: 51 %353kcal / 100 g
  • Protein 6 %
  • Carbohydrates 43 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Calcium5 %Kalium3 %

Nutritional insights

  • Protein4,7 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars23,5 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
  • Fat18,8 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat9,4 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sodium271 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L47 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 353 kcaln/a
Protein 4,7 g4,7 g
Carbohydrates 35,3 g35,3 g
Fat 18,8 g18,8 g
Fiber 0 g0 g
Sugars 23,5 g23,5 g
Sodium 271 mg271 mg

Product details

Barcode
0085239096888
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in New york style cheesecake?

100 g of New york style cheesecake has 353 kcal.

How much protein is in New york style cheesecake?

New york style cheesecake contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).

How many carbs are in New york style cheesecake?

New york style cheesecake has 35,3 g of total carbohydrates per 100 g, including 0 g of fiber and 23,5 g of sugars.

How much fat is in New york style cheesecake?

New york style cheesecake contains 18,8 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

How much sodium is in New york style cheesecake?

100 g contains 271 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13. März 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239096888. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2023. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2462906. License: CC0 1.0 (U.S. public domain). Source record dated 26. Juli 2022. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.