Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella

Packaged product Milch und Eier PUBLIX

Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella contains 286 kcal per 100 g. A typical serving of about 1 inch cube (28 g) provides about 80 kcal.

Roughly 60 % of its calories come from fat, with 31 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 357 kcal per 100 g across 5.694 products.

100 g provides 41 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
25 gprotein
7,1 gcarbohydrates
21,4 gfat
80kcal in about 1 inch cube (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21,4 g 27 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 679 mg 30 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Protein L 25 g 50 %
Calcium L 536 mg41 %
Eisen L 0 mg0 %
Kalium L 250 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 9 %Fat: 60 %286kcal / 100 g
  • Protein 31 %
  • Carbohydrates 9 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium41 %Kalium5 %Eisen0 %

Nutritional insights

  • Protein25 gin the top quarter of Milch und Eier (median 21,4 g)
  • Sugars3,6 gin the top quarter of Milch und Eier (median 0 g)
  • Fat21,4 gin the lowest quarter of Milch und Eier (median 28,6 g)
  • Saturated fat10,7 gin the lowest quarter of Milch und Eier (median 17,9 g)
  • Sodium679 mgabove the median for Milch und Eier (median 643 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 35,4 kcal286 kcal
Protein 3,1 g25 g
Carbohydrates 0,89 g7,1 g
Fat 2,7 g21,4 g
Fiber 0 g0 g
Sugars 0,44 g3,6 g
Sodium 84,1 mg679 mg

Product details

Brand
PUBLIX
Barcode
0041415109650
Label serving
about 1 inch cube
Category
Käse

Ingredients

PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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Organic, Mozzarella Low-Moisture Part-Skim Shredded Cheese, Mozzarella SHOPRITE 286 21,4 g 7,1 g 17,9 g
Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella SHOPRITE 286 25 g 7,1 g 21,4 g
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Specialty, Cheddar Style Plant-Based Shreds, Cheddar Style SHOPRITE 286 0 g 25 g 25 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella?

100 g of Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella has 286 kcal. About 1 inch cube (28 g): about 80 kcal.

Is Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella high in protein?

Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7 g in about 1 inch cube (28 g). About 31 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 21,4 g).

How many carbs are in Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella?

Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella?

Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella contains 21,4 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (41 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella Low-Moisture Part-Skim Cheese, Mozzarella?

100 g contains 679 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. April 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041415109650. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2025. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2552347. License: CC0 1.0 (U.S. public domain). Source record dated 3. April 2023. Imported 6. November 2026.

Last updated: . Source description: "MOZZARELLA LOW-MOISTURE PART-SKIM CHEESE, MOZZARELLA". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.