Mozumo
Packaged product Milch und Eier Probitat
Mozumo contains 64 kcal per 100 g. A Serving, 250 ml (250 g) provides about 160 kcal.
Roughly 78 % of its calories come from carbohydrates, with 12 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 97 kcal per 100 g across 17 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 5,9 g | |
| Protein L | 1,6 g | 3 % |
| Vitamin C L | 7,4 mg | 8 % |
| Folat (B9) L | 33,5 µg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 78 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gabove the median for Milch und Eier (median 1,4 g)
- Fiber1,1 gbelow the median for Milch und Eier (median 1,3 g)
- Fat0,8 gin the lowest quarter of Milch und Eier (median 1,9 g)
- Saturated fat0,1 gin the lowest quarter of Milch und Eier (median 0,3 g)
- Sodium12 mgabove the median for Milch und Eier (median 8 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Probitat
- Barcode
- 6420612878844
- Quantity
- 250 ml
- Label serving
- 250 ml
- Category
- Non-dairy fermented foods
- Packaging
- en:pep-bottle
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Finnish quinoa flour 10%, beetroot 10%, blueberry puree 5%, strawberry puree 5%, banana puree 3%, fruit concentrate, Lactobacillus plantarum Q823.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Bananen
Similar products
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|---|---|---|---|---|
| Fermentovaný rýžový výrobek - lesní směs Novex food | 87 | 0,7 g | 18 g | 1,9 g |
| Pecan milk PKN | 38 | 0,42 g | 0,85 g | 3,4 g |
| Fermentovaný výrobek s višněmi Novex food | 92 | 0,7 g | 18 g | 1,9 g |
| Fermentovaný výrobek - malina Novex food | 93 | 0,7 g | 18 g | 1,9 g |
| Organic Indian Eggplant Curry with Steamed Rice Food Earth | 95 | 2,5 g | 16,6 g | 1,9 g |
| strawberry COCOS organic | 96 | 1,4 g | 10 g | 5,5 g |
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| Fermentovaný rýžový výrobek - borůvka Novex food | 97 | 0,7 g | 18 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozumo?
100 g of Mozumo has 64 kcal. Serving, 250 ml (250 g): about 160 kcal.
How much protein is in Mozumo?
Mozumo contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 4 g in Serving, 250 ml (250 g). About 10 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 1,4 g).
How many carbs are in Mozumo?
Mozumo has 12 g of total carbohydrates per 100 g, including 1,1 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozumo?
Mozumo contains 0,8 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Mozumo?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Februar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6420612878844. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2022. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.