Mint Chocolate
Packaged product Süßigkeiten und Desserts Frango
Mint Chocolate contains 533 kcal per 100 g. A Serving, 30 g (30 g) provides about 160 kcal.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 36,7 g | 47 % |
| Saturated fat L | 23,3 g | 117 % |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 83,3 mg | 4 % |
| Total carbohydrates L | 56,7 g | 21 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 53,3 g | |
| Protein L | 6,7 g | 13 % |
| Calcium L | 107 mg | 8 % |
| Kalium L | 267 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber3,3 gabove the median for Süßigkeiten und Desserts (median 2 g)
- Sugars53,3 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat36,7 gin the top quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat23,3 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium83,3 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frango
- Barcode
- 0720227420015
- Label serving
- 30 g
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate filled wafer biscuits Sondey | 533 | 4,2 g | 50,5 g | 34,2 g |
| Maduritos (Sweet Homestyle Plantain Chips) Nezca | 533 | 3,3 g | 63,3 g | 30 g |
| Dark Chocolate Walnuts Snconfectionery | 533 | 6,7 g | 50 g | 40 g |
| 60% Cacao Bittersweet Chocolate Chips Ghirardelli | 533 | 6,7 g | 53,3 g | 40 g |
| Kafferep Pastry with Almond Paste IKEA | 533 | 6,7 g | 63,3 g | 26,7 g |
| 85% cocoa dark extremely chocolate stevia sweetened bar Lily's | 533 | 10 g | 33,3 g | 46,7 g |
| Milk Chocolate Bar Hampton Chocolate Factory | 533 | 6,7 g | 60 g | 30 g |
| Thai Coconut Roll: Roasted Sweet Corn Suthera | 533 | 3,3 g | 66,7 g | 26,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mint Chocolate?
100 g of Mint Chocolate has 533 kcal. Serving, 30 g (30 g): about 160 kcal.
How much protein is in Mint Chocolate?
Mint Chocolate contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).
How many carbs are in Mint Chocolate?
Mint Chocolate has 56,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 53,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mint Chocolate?
Mint Chocolate contains 36,7 g of fat per 100 g, of which 23,3 g is saturated (117 % of the Daily Value).
How much sodium is in Mint Chocolate?
100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Januar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0720227420015. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Januar 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.