Maple Peanut Brittle

Packaged product Bohnen und Hülsenfrüchte Canadian Maple

Maple Peanut Brittle contains 484 kcal per 100 g. A Serving, 1 serving, approx 4 pieces, 100 g (100 g) provides about 484 kcal.

Roughly 58 % of its calories come from carbohydrates, with 35 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Peanut Brittle by Canadian Maple, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
484kcal per 100 g
8 gprotein
71 gcarbohydrates
19 gfat
484kcal in Serving, 1 serving, approx 4 pieces, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 19 g 24 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 440 mg 19 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 2 g 7 %
Total sugars L 67 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 58 %Fat: 35 %484kcal / 100 g
  • Protein 7 %
  • Carbohydrates 58 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for Bohnen und Hülsenfrüchte (median 6,4 g)
  • Fiber2 gbelow the median for Bohnen und Hülsenfrüchte (median 3,8 g)
  • Sugars67 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
  • Fat19 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,1 g)
  • Saturated fat4 gin the top quarter of Bohnen und Hülsenfrüchte (median 0,32 g)
  • Sodium440 mgin the top quarter of Bohnen und Hülsenfrüchte (median 195 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Canadian Maple
Barcode
0776024005757
Label serving
1 serving (approx 4 pieces) (100 g)
Category
Bohnen und Hülsenfrüchte

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dried bean stick Oriental Mascot 484 47 g 18 g 25 g
Chilli Coated Peanuts Grape Tree 484 13 g 53 g 24 g
CEOF bradbury's DRY ROASTED PEANUTS Ritz 484 7,7 g 60 g 23 g
Roasted & Caramelized Peanuts Lidl 484 13,8 g 57 g 21,1 g
Dried Beancurd Sticks Xiangjü 484 47 g 18 g 25 g
Sabelots petit épeautre noisette vivena 484 10,1 g 50,5 g 26,9 g
Bean plus Hello Kitty Virginias 484 6,6 g 68 g 20 g
Peanut M and M Mars 484 9,7 g 58,1 g 25,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Peanut Brittle?

100 g of Maple Peanut Brittle has 484 kcal. Serving, 1 serving, approx 4 pieces, 100 g (100 g): about 484 kcal.

How much protein is in Maple Peanut Brittle?

Maple Peanut Brittle contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 8 g in Serving, 1 serving, approx 4 pieces, 100 g (100 g). About 7 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is above the median (median 6,4 g).

How many carbs are in Maple Peanut Brittle?

Maple Peanut Brittle has 71 g of total carbohydrates per 100 g, including 2 g of fiber and 67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Peanut Brittle?

Maple Peanut Brittle contains 19 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Maple Peanut Brittle?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. Mai 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0776024005757. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Mai 2025. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.