Macarons

Packaged product Süßigkeiten und Desserts

Macarons contains 485 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 42 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 425 kcal per 100 g across 67 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Macarons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
485kcal per 100 g
9,1 gprotein
57,6 gcarbohydrates
21,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 21,2 g 27 %
Saturated fat L 4,6 g 23 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 30 mg 1 %
Total carbohydrates L 57,6 g 21 %
Dietary fiber L 3 g 11 %
Total sugars L 51,5 g
Added sugars L 45,5 g 91 %
Protein L 9,1 g 18 %
Calcium L 64 mg5 %
Eisen L 0,61 mg3 %
Kalium L 239 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 50 %Fat: 42 %485kcal / 100 g
  • Protein 8 %
  • Carbohydrates 50 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium5 %Calcium5 %Eisen3 %

Nutritional insights

  • Protein9,1 gabove the median for Süßigkeiten und Desserts (median 8,2 g)
  • Fiber3 gabove the median for Süßigkeiten und Desserts (median 2,8 g)
  • Sugars51,5 gabove the median for Süßigkeiten und Desserts (median 50 g)
  • Fat21,2 gabove the median for Süßigkeiten und Desserts (median 19,2 g)
  • Saturated fat4,6 gbelow the median for Süßigkeiten und Desserts (median 6,1 g)
  • Sodium30 mgin the lowest quarter of Süßigkeiten und Desserts (median 57,1 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 485 kcal485 kcal
Protein 9,1 g9,1 g
Carbohydrates 57,6 g57,6 g
Fat 21,2 g21,2 g
Fiber n/a3 g
Sugars 45,5 g51,5 g
Sodium n/a30 mg

Product details

Barcode
0008563994705
Category
Makarone

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Macarons Delizza Patisserie 485 9,1 g 60,6 g 24,2 g
Assorted Macarons Private Selection 485 9,1 g 60,6 g 24,2 g
Macarons aux amandes et citron Huilerie Richard 486 12,1 g 48,7 g 23,7 g
Macarons d amiens Conserverie St Christophe 484 11,3 g 48,5 g 27,3 g
macaron Cuorenero 489 10,2 g 56 g 24,4 g
macaron fragola Cuorenero 489 10,2 g 56 g 24,4 g
Macarons d'antan framboise acidulée Le collectif des gourmandes 489 14,7 g 49,9 g 25,7 g
Macaron Cuorenero 489 10,2 g 56 g 24,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macarons?

100 g of Macarons has 485 kcal.

How much protein is in Macarons?

Macarons contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8,2 g).

How many carbs are in Macarons?

Macarons has 57,6 g of total carbohydrates per 100 g, including 3 g of fiber and 51,5 g of sugars.

How much fat is in Macarons?

Macarons contains 21,2 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).

How much sodium is in Macarons?

100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. Mai 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1714729. License: CC0 1.0 (U.S. public domain). Source record dated 22. Januar 2021. Imported 6. November 2026.
  • Open Food Facts, record 0008563994705. License: ODbL 1.0 (Open Food Facts). Source record dated 20. Mai 2023. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.