1% Lowfat Milk

Packaged product Milch und Eier CROWLEY

1% Lowfat Milk contains 46 kcal per 100 ml. A typical serving of 1 cup (240 ml) provides about 110 kcal.

Roughly 49 % of its calories come from carbohydrates, with 30 % from protein and 21 % from fat (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 58 kcal per 100 g across 1.147 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

46kcal per 100 ml
3,3 gprotein
5,4 gcarbohydrates
1 gfat
110kcal in 1 cup (240 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 46 kcal
Total fat L 1 g 1 %
Saturated fat L 0,62 g 3 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 52 mg 2 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5 g
Protein L 3,3 g 7 %
Calcium L 129 mg10 %
Eisen L 0,04 mg0,2 %
Kalium L 171 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 49 %Fat: 21 %46kcal / 100 ml
  • Protein 30 %
  • Carbohydrates 49 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium10 %Kalium4 %Eisen0,2 %

Nutritional insights

  • Fat1 gin the lowest quarter of Milch und Eier (median 2,1 g)
  • Saturated fat0,62 gin the lowest quarter of Milch und Eier (median 1,3 g)
  • Sodium52 mgbelow the median for Milch und Eier (median 54 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L42 IU
Other components (1)
Vitamin A, IE L2.500 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 45,8 kcal46 kcal
Protein 3,3 g3,3 g
Carbohydrates 5,4 g5,4 g
Fat 1 g1 g
Fiber 0 g0 g
Sugars 5 g5 g
Sodium 52,1 mg52 mg

Product details

Brand
CROWLEY
Barcode
0071700142413
Label serving
1 cup
Category
Milch

Ingredients

LOWFAT MILK, VITAMIN A PALMITATE AND VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Lowfat Milk THE FARMER'S COW 46 3,8 g 5,4 g 1 g
Plain Buttermilk, Plain LUDWIG DAIRY 46 4,6 g 6,3 g 0,42 g
1% Lowfat Milk MOUNTAINSIDE FARMS 46 3,3 g 5 g 1 g
1% Milkfat Lowfat Milk WINN-DIXIE 46 3,8 g 5 g 1 g
1% Lowfat Milk HAGGEN 46 3,8 g 5,4 g 1 g
Cultured Lowfat Buttermilk PRAIRIE FARMS 46 3,8 g 5,4 g 1 g
1% Lowfat Milk REITER DAIRY 46 3,3 g 5,4 g 1 g
1% Lowfat Milk HYGEIA 46 3,3 g 5,4 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 1% Lowfat Milk?

100 ml of 1% Lowfat Milk has 46 kcal. 1 cup (240 ml): about 110 kcal.

How much protein is in 1% Lowfat Milk?

1% Lowfat Milk contains 3,3 g of protein per 100 ml (7 % of the 50 g Daily Value), or 8 g in 1 cup (240 ml). About 30 % of its calories come from protein.

How many carbs are in 1% Lowfat Milk?

1% Lowfat Milk has 5,4 g of total carbohydrates per 100 ml, including 0 g of fiber and 5 g of sugars.

How much fat is in 1% Lowfat Milk?

1% Lowfat Milk contains 1 g of fat per 100 ml, of which 0,62 g is saturated (3 % of the Daily Value).

How much sodium is in 1% Lowfat Milk?

100 ml contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. Februar 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071700142413. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Juni 2023. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2503424. License: CC0 1.0 (U.S. public domain). Source record dated 11. Februar 2023. Imported 6. November 2026.

Last updated: . Source description: "1% LOWFAT MILK". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.