LANGLUR - Berries
LANGLUR - Berries contains 43 kcal per 100 g. A Serving, 1 Brick, 200 ml (200 g) provides about 85 kcal.
Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.
100 g provides 13 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42,5 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2,5 mg | 0,1 % |
| Total carbohydrates L | 9,6 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,6 g | |
| Protein L | 0,5 g | 1 % |
| Vitamin C L | 12 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gbelow the median for Früchte (median 0,71 g)
- Sugars9,6 gbelow the median for Früchte (median 11,9 g)
- Fat0 gin the lowest quarter of Früchte (median 0,12 g)
- Saturated fat0 gin the lowest quarter of Früchte (median 0,028 g)
- Sodium2,5 mgbelow the median for Früchte (median 23 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| British Bramley Apples Waitrose | 43 | 0,63 g | 8,9 g | 0,63 g |
| Blackforest fruits Morrisons | 43 | 0,88 g | 8,3 g | 0,13 g |
| Jus de fruits Cappy | 43 | 0 g | 10,1 g | 0 g |
| Orange And Apple Just Juice | 43 | 0,4 g | 9,7 g | 0,4 g |
| Jus d’orange Alain Milliat | 42 | 0,61 g | 9,7 g | 0 g |
| Sanpellegrino Grapefruit Sanpellegrino | 42 | 0,091 g | 10,6 g | 0 g |
| High Protein Banana Flavour SHAKE Tonik | 43 | 5,3 g | 2,4 g | 1,2 g |
| Traditional blueberries Great Lakes Farm To Freezer | 43 | 0 g | 10,1 g | 0,53 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in LANGLUR - Berries?
100 g of LANGLUR - Berries has 43 kcal. Serving, 1 Brick, 200 ml (200 g): about 85 kcal.
How much protein is in LANGLUR - Berries?
LANGLUR - Berries contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in Serving, 1 Brick, 200 ml (200 g). About 5 % of its calories come from protein. Compared with other Früchte, that is below the median (median 0,71 g).
How many carbs are in LANGLUR - Berries?
LANGLUR - Berries has 9,6 g of total carbohydrates per 100 g, including 9,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in LANGLUR - Berries?
LANGLUR - Berries contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does LANGLUR - Berries contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in LANGLUR - Berries?
100 g contains 2,5 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. Oktober 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7315120005730. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Oktober 2024. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.