Kefir multifrutti
Packaged product Getränke Eurospin
Kefir multifrutti contains 65 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 20 % from protein and 20 % from fat (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 59 kcal per 100 g across 856 products.
100 g provides 16 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 9,8 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,6 g | |
| Added sugars L | 13,8 g | 28 % |
| Protein L | 3,2 g | 6 % |
| Vitamin B12 L | 0,38 µg | 16 % |
| Calcium L | 120 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 61 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gbelow the median for Getränke (median 3,3 g)
- Sugars9,6 gin the top quarter of Getränke (median 4,2 g)
- Fat1,4 gin the lowest quarter of Getränke (median 2 g)
- Saturated fat0,8 gin the lowest quarter of Getränke (median 1,3 g)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Latte di kefir (LATTE parzialmente scremato, fermenti lattici vivi), preparazione di frutta 10% [zucchero, succo di frutta da concentrato 27,5% (arancio, ananas, frutto della passione, limone), purea di frutta 14,2% (papaya, guava), amido modificato, aromi, correttore di acidità: citrati di sodio, acidificante: acido citrico].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kefir Yeo Valley | 65 | 3,5 g | 8,9 g | 1,6 g |
| Kefir melograno e lampone Milk | 65 | 3,5 g | 9,8 g | 1,3 g |
| kefir drink mango Biotiful gut health | 65 | 3,3 g | 7,1 g | 2,6 g |
| Kefir yoghurt Zuiver Zuivel | 65 | 3,5 g | 4,5 g | 4 g |
| Kefir melograno e lampone NÖM | 65 | 3,5 g | 9,8 g | 1,3 g |
| Kefir Scaldasole | 65 | 3,7 g | 11 g | 0,6 g |
| Kéfir desnatado natural alto en proteínas Kalekoi | 65 | 10 g | 3,7 g | 0,4 g |
| Kefir natural LNUF MARQUES | 65 | 5,5 g | 3,9 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kefir multifrutti?
100 g of Kefir multifrutti has 65 kcal.
How much protein is in Kefir multifrutti?
Kefir multifrutti contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Getränke, that is below the median (median 3,3 g).
How many carbs are in Kefir multifrutti?
Kefir multifrutti has 9,8 g of total carbohydrates per 100 g, including 9,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kefir multifrutti?
Kefir multifrutti contains 1,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Kefir multifrutti contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kefir multifrutti?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8017596113986. License: ODbL 1.0 (Open Food Facts). Source record dated 2. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.