Infusion blends artisan butter
Packaged product Milch und Eier
Infusion blends artisan butter contains 857 kcal per 100 g. A Serving, 14 g (14 g) provides about 120 kcal.
Roughly 93 % of its calories come from fat, with 7 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 727 kcal per 100 g across 75 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 857 kcal | |
| Total fat L | 85,7 g | 110 % |
| Saturated fat L | 50 g | 250 % |
| Trans fat L | 0 g | |
| Cholesterol L | 214 mg | 71 % |
| Sodium L | 2.290 mg | 100 % |
| Total carbohydrates L | 14,3 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,1 g | |
| Protein L | 0 g | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0,71 mg | 4 % |
| Kalium L | 71 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 7 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of Milch und Eier (median 0,7 g)
- Sugars7,1 gin the top quarter of Milch und Eier (median 0,6 g)
- Fat85,7 gin the top quarter of Milch und Eier (median 80 g)
- Saturated fat50 gin the lowest quarter of Milch und Eier (median 55 g)
- Sodium2.290 mgin the top quarter of Milch und Eier (median 720 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 857 kcal | 857 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 14,3 g | 14,3 g |
| Fat | 85,7 g | 85,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 7,1 g | 7,1 g |
| Sodium | 2.290 mg | 2.290 mg |
Product details
- Barcode
- 0860002133782
- Quantity
- 3 oz
- Label serving
- 14 g
- Category
- Pasteurized butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
UNSALTED BUTTER [PASTEURIZED SWEET CREAM (MILK), NATURAL FLAVORINGS), DRIED ONION, APPLEWOOD SMOKED SEA SALT [SALT CONTAINS 2% OR LESS SMOKE FLAVOR], DRIED GARLIC, SPICE, DRIED PARSLEY. CONTAINS: MILK
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Infusion blends artisan butter?
100 g of Infusion blends artisan butter has 857 kcal. Serving, 14 g (14 g): about 120 kcal.
How much protein is in Infusion blends artisan butter?
Infusion blends artisan butter contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 14 g (14 g). About 0 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 0,7 g).
How many carbs are in Infusion blends artisan butter?
Infusion blends artisan butter has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars.
How much fat is in Infusion blends artisan butter?
Infusion blends artisan butter contains 85,7 g of fat per 100 g, of which 50 g is saturated (250 % of the Daily Value).
How much sodium is in Infusion blends artisan butter?
100 g contains 2.290 mg of sodium, 100 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. November 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860002133782. License: ODbL 1.0 (Open Food Facts). Source record dated 28. November 2022. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2511310. License: CC0 1.0 (U.S. public domain). Source record dated 21. Januar 2023. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.