Ice Cream

Packaged product Süßigkeiten und Desserts Publix

Ice Cream contains 224 kcal per 100 g. A Serving, 1 cup, 49 g (49 g) provides about 110 kcal.

Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (214 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Cream by Publix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
2 gprotein
28,6 gcarbohydrates
10,2 gfat
110kcal in Serving, 1 cup, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 10,2 g 13 %
Saturated fat L 6,1 g 31 %
Trans fat L 0 g
Cholesterol L 31 mg 10 %
Sodium L 51 mg 2 %
Total carbohydrates L 28,6 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 18,4 g
Added sugars L 14,3 g 29 %
Protein L 2 g 4 %
Calcium L 122 mg9 %
Eisen L 0 mg0 %
Kalium L 204 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 53 %Fat: 43 %224kcal / 100 g
  • Protein 4 %
  • Carbohydrates 53 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Kalium4 %Eisen0 %

Nutritional insights

  • Protein2 gbelow the median for Süßigkeiten und Desserts (median 3,2 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,3 g)
  • Sugars18,4 gin the lowest quarter of Süßigkeiten und Desserts (median 21,9 g)
  • Fat10,2 gbelow the median for Süßigkeiten und Desserts (median 10,3 g)
  • Saturated fat6,1 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
  • Sodium51 mgbelow the median for Süßigkeiten und Desserts (median 68 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 224 kcal224 kcal
Protein 2 g2 g
Carbohydrates 28,6 g28,6 g
Fat 10,2 g10,2 g
Fiber 0 g0 g
Sugars 18,4 g18,4 g
Sodium 51,8 mg51 mg

Product details

Brand
Publix
Barcode
0041415184435
Label serving
1 cup (49 g)
Category
Gefrorene Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream, milk, whey, buttermilk, fudge swirl (corn syrup, water, sugar, palm oil, unsweetened chocolate processed with alkali, cocoa processed with alkali, pectin, mono and diglycerides, polysorbate 80), corn syrup, high fructose corn syrup, sugar, skim milk, contains 1% or less of natural flavors, salt, guar gum, cellulose gum, cellulose gel, carrageenan, carob bean gum, mono and diglycerides, polysorbate 80.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmMilchZuckerSalzPalmöl

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Premium Ice Cream Ingles Markets Inc. 224 4,5 g 28,4 g 10,4 g
Ingles Best, Premium Ice Cream, French Vanilla Ingles Markets Inc. 224 4,5 g 29,8 g 10,4 g
Zabaglione Cherry Ice Cream Lidl 224 3,1 g 30,4 g 9,7 g
Sweet Action, Ice Cream, Mint Chip Peoples-Zebra Records 224 2,4 g 18,8 g 14,1 g
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Premium Ice Cream Sunnyside Farms 224 3 g 22,4 g 13,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 224 kcal. Serving, 1 cup, 49 g (49 g): about 110 kcal.

How much protein is in Ice Cream?

Ice Cream contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in Serving, 1 cup, 49 g (49 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,2 g).

How many carbs are in Ice Cream?

Ice Cream has 28,6 g of total carbohydrates per 100 g, including 0 g of fiber and 18,4 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 10,2 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

How much sodium is in Ice Cream?

100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2411251. License: CC0 1.0 (U.S. public domain). Source record dated 24. November 2022. Imported 6. November 2026.
  • Open Food Facts, record 0041415184435. License: ODbL 1.0 (Open Food Facts). Source record dated 2. September 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.