HyVee pie crust

Packaged product Süßigkeiten und Desserts Hyvee

HyVee pie crust contains 407 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 44 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

HyVee pie crust by Hyvee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
3,7 gprotein
48,2 gcarbohydrates
25,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 25,9 g 33 %
Saturated fat L 9,3 g 46 %
Trans fat L 0 g
Cholesterol L 19 mg 6 %
Sodium L 519 mg 23 %
Total carbohydrates L 48,2 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 3,7 g
Protein L 3,7 g 7 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 44 %Fat: 53 %407kcal / 100 g
  • Protein 3 %
  • Carbohydrates 44 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein3,7 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars3,7 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
  • Fat25,9 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat9,3 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sodium519 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L9,3 g
Mehrfach ungesättigtes Fett L3,7 g
Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 444 kcal407 kcal
Protein 0 g3,7 g
Carbohydrates 51,9 g48,2 g
Fat 22,2 g25,9 g
Fiber 0 g0 g
Sugars 3,7 g3,7 g
Sodium 556 mg519 mg

Product details

Brand
Hyvee
Barcode
0075450086256
Quantity
15 oz
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in HyVee pie crust?

100 g of HyVee pie crust has 407 kcal.

How much protein is in HyVee pie crust?

HyVee pie crust contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).

How many carbs are in HyVee pie crust?

HyVee pie crust has 48,2 g of total carbohydrates per 100 g, including 0 g of fiber and 3,7 g of sugars.

How much fat is in HyVee pie crust?

HyVee pie crust contains 25,9 g of fat per 100 g, of which 9,3 g is saturated (46 % of the Daily Value).

How much sodium is in HyVee pie crust?

100 g contains 519 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. Mai 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075450086256. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Mai 2025. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2137784. License: CC0 1.0 (U.S. public domain). Source record dated 20. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.