Half & Half

Packaged product Milch und Eier SPRINGFIELD

Half & Half contains 133 kcal per 100 ml. A typical serving of 2 Tbsp (30 ml) provides about 40 kcal.

Roughly 80 % of its calories come from fat, with 10 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

133kcal per 100 ml
3,3 gprotein
3,3 gcarbohydrates
11,7 gfat
40kcal in 2 Tbsp (30 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 133 kcal
Total fat L 11,7 g 15 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 50 mg 17 %
Sodium L 83 mg 4 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Protein L 3,3 g 7 %
Calcium L 117 mg9 %
Eisen L 0 mg0 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 10 %Fat: 80 %133kcal / 100 ml
  • Protein 10 %
  • Carbohydrates 10 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium9 %Kalium3 %Eisen0 %

Nutritional insights

  • Protein3,3 gin the lowest quarter of Milch und Eier (median 8,5 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,5 g)
  • Sugars3,3 gbelow the median for Milch und Eier (median 3,6 g)
  • Fat11,7 gabove the median for Milch und Eier (median 10,5 g)
  • Saturated fat6,7 gabove the median for Milch und Eier (median 4,5 g)
  • Sodium83 mgbelow the median for Milch und Eier (median 243 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Product details

Brand
SPRINGFIELD
Barcode
0041380551355
Label serving
2 Tbsp
Category
Rahm

Ingredients

MILK, CREAM, CONTAINS LESS THAN 1% OF: SODIUM CITRATE, DISODIUM PHOSPHATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ultra Pasteurized Half & Half AVENUE 133 3,3 g 3,3 g 11,7 g
Half & Half BEST YET 133 3,3 g 3,3 g 10 g
Half & Half TRINITY VALLEY 133 3,3 g 3,3 g 10 g
Half & Half HARRIS TEETER 133 3,3 g 3,3 g 10 g
Half & Half KEMPS 133 3,3 g 3,3 g 11,7 g
Half & Half Milk & Cream, Half & Half SIMPLE TRUTH ORGANIC 133 3,3 g 3,3 g 11,7 g
Half & Half Ultra Pasteurized Homogenized Milk, Half & Half URBAN MEADOW 133 3,3 g 3,3 g 11,7 g
Organic Half & Half NATURE'S BASKET 133 3,3 g 3,3 g 11,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Half & Half?

100 ml of Half & Half has 133 kcal. 2 Tbsp (30 ml): about 40 kcal.

How much protein is in Half & Half?

Half & Half contains 3,3 g of protein per 100 ml (7 % of the 50 g Daily Value), or 1 g in 2 Tbsp (30 ml). About 10 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8,5 g).

How many carbs are in Half & Half?

Half & Half has 3,3 g of total carbohydrates per 100 ml, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Half & Half?

Half & Half contains 11,7 g of fat per 100 ml, of which 6,7 g is saturated (33 % of the Daily Value).

How much sodium is in Half & Half?

100 ml contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. Juli 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2401266. License: CC0 1.0 (U.S. public domain). Source record dated 28. Juli 2020. Imported 6. November 2026.

Last updated: . Source description: "HALF & HALF". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.